John and Imran

Awards profile – Forecourt Retailer of the Year

Winner: Spar Euro Garages, Lomondgate Supported by: Costa Express

Focus on the future

Interview with Saleem Sadiq, owner of Spar, Paisley Road, Renfrew The winner of the Retail Technology Award 2015 – sponsored by the Retail Data Partnership Winner details Size:...

Whole new world

It’s a new year and for many retailers their resolution for 2017 will be to open a new shop or revitalise an existing one....

Local pride

Winner: Gerry Haughey, Spar, Main Street, Thornliebank Store Manager of the Year 2015 – sponsored by Tennent’s Interview with Gerry Haughey. Winner details Size: 3,000 sq ft Symbol: Spar Staff: 11 Hours: 6am...
woman receiving notice at work

Fire and rehire is risky business

Controversial practice should be a tactic of last resort

Meet the Maker: Hovis

Tom Pook, national account manager for wholesale & impulse accounts at Hovis, talks driving bakery sales in convenience retail.

Kingsmill says ditch the desk

RETAILERS near picnic sites who provide a food-to-go service could see more sales if giant bread brand Kingsmill has its way. As part of its...

Someone to rely on

SCOTTISH Grocer’s Employee of the Year 2016, Katherine MacDonald, didn’t expect to ever win such an award. Even on the night of the presentation, when...

Awards profile: Tobacco Retailer of the Year

Winner: Mace, Edinburgh Supported by: Imperial Tobacco
Headshot of Amanda Brown and screenshot of the knowledge bank website

Banking on category data

SCOTTISH food and drink brands are performing well, but they could be doing even better according to Amanda Brown, project director at The Knowledge Bank.

New directions

Bedford-born retailer Natalie Lightfoot converted her Glasgow store to a Londis earlier this year. It has been one of the most exciting and challenging...
Is sugar next in line to be given public-enemy stauts by health activists and lobbyists? The white stuff has featured in a number of statements from a variety of organisations in recent weeks. But director of the Scottish Food and Drink Federation Colette Backwell reckons the media heat and light is unhelpful while food producers and others await the release in the summer of in-depth scientific analysis of the effects on diet of sugar and other carbohydrates.

Wait for the facts on sugar

THE launch of the new health non-governmental organisation Action on Sugar in January sparked a media furore around sugars which continues to dominate headlines...

Hitting the sweet spot

IT has been an incredible year for Mandi Duncan. Employed as the Saturday girl at Barassie Day-Today for 17 years, Mandi got the chance to...
Eddie Lynagh

Eddie sets out to ‘grasp the thistle’

Eddie Lynagh became president of Scottish Wholesale for the second time in June. Last month he spoke to Scottish Grocer about returning to the...

Health direction a voluntary road

May is shaping up to be an important month for the future of food policy and marketing guidelines. The Scottish Food and Drink Federation’s...
Pricecracker Dundee

Rolling with regulations

Awards profile - Tobacco Retailer of the Year Award. Interview with Akhtar Muhammed.