Enveloped by success in Maryhill

WHEN ST Georges Post Office and Spar in Maryhill opened its doors four years ago, more than a few locals were taken aback, surprised...

New directions – Sharif Touchshop Dunfermline

We ask some of Scotland’s young c-store retailers about their businesses and the key issues of the day. We’re looking for new generation retailers and...
Headshot of Amanda Brown and screenshot of the knowledge bank website

Banking on category data

SCOTTISH food and drink brands are performing well, but they could be doing even better according to Amanda Brown, project director at The Knowledge Bank.
Mackies at Taypack crisps are made at a fourth-generation farm in Perthshire.

Meet the Maker: Mackies at Taypack

Melissa Hack, national account manager, talks crisps, provenance and the joys of pickled onion

Awards profile – Bakery Retailer of the Year (Independent Store) 2017

Winner: Giacopazzi’s, Kinross Sponsored by: Warburtons
representatives-of-clydebank-coop

The tobacco of tomorrow

In the second Convenience Conversation of 2019, Scottish Grocer invited a group of retailers and brand representatives to Glasgow to discuss the opportunities and challenges posed by the tobacco category. How can stores stay on top of a constantly evolving market?

Award profile – spirits retailer of the year

Winner: Great Glen Trading Centre, Fort Augustus Award: Spirits retailer of the year Sponsored by: Whyte & Mackay
Andy Maddock

Maddock in at Caledonian

CALEDONIAN Brewing Company has appointed Andy Maddock as its managing director. Maddock, who begins his new role this month, takes over from Stephen Crawley who...
Stirling University

Saving town centres – it’s not all about retail

Out-of-town shopping centres have played a part in the sorry state of many Scottish town centres. But so has out-of-town everything else. Town centres...

Food to go is here to stay

In the first Convenience Conversation of 2019, Scottish Grocer invited a group of retailers, suppliers and EPOS firms to Kirkcaldy to talk food to go and impulse. Discussion centred around how c-stores can position themselves to make the most of this valuable market .

First class package

Winner:  Whitburn Post Office and Costcutter Post Office Retailer of the Year - sponsored by The Post Office Interview with Teresa Hill, owner. Winner details Store trading area: 1,700...

Sweet dreams – awards profile

Our winners: Life and times Linda and Dennis Williams, owners, Broadway Convenience Store, Oxgangs, Edinburgh – Scottish Grocer Tobacco Retailer of the Year 2013 –...

Awards Profile: Licensed Retailer of the Year

Winner: Doonfoot Day-Today, Ayr Supported by: Pernod Ricard UK

Minimum hits £6.70

Government agrees 3% increase in NMW from October THE UK’s minimum wage will rise by 3% to £6.70 an hour, for the full adult rate,...
Is sugar next in line to be given public-enemy stauts by health activists and lobbyists? The white stuff has featured in a number of statements from a variety of organisations in recent weeks. But director of the Scottish Food and Drink Federation Colette Backwell reckons the media heat and light is unhelpful while food producers and others await the release in the summer of in-depth scientific analysis of the effects on diet of sugar and other carbohydrates.

Wait for the facts on sugar

THE launch of the new health non-governmental organisation Action on Sugar in January sparked a media furore around sugars which continues to dominate headlines...

Awards profile: Bakery Retailer of the Year (independent store)

Winner: Giacopazzi’s, Milnathort Supported by Warburtons
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