Hip new Scotch

WHISKY has been made in St Andrews for the first time in 160 years and the distiller is introducing its limited edition range to the market
plastic bottles on the beach

Inflation harming efforts

INFLATION is preventing shoppers from making more sustainable food and drink choices.
older generation enjoying salad

To Veganuary and beyond

Demand for vegan and vegetarian food is set to get even bigger during 2020, as older consumers join in
Highland Spring bottles

Big plastic promise

HIGHLAND Spring has committed to packaging its entire range in 100% rPET by 2025.
Sunny-D-No-added-Sugar

Health really is hitting mark

Figures show shift to low and no

Better on the go

SANDWICH brand Urban Eat has created a range of healthier-choice, food-to-go products. Products in the Eat Better range highlight  nutritional benefits such as high protein,...

A taste for adventure

ONCE an exotic treat, Chinese and Indian meals are pretty much a staple part of the average UK family’s home menus these days, but...
Old El Paso talking tacos

Filling up on talking tacos

GOOD dinner conversation can make or break a meal, but what happens when the tortillas do the talking?
Nairn’s

Oats champ in snack attack

Nairn’s bars with fruit and seeds aim to capture health-conscious nibblers OATCAKE brand Nairn’s is expanding its range to take advantage of what it sees...

A sausage roll- with no sausage

Aryzta Food Solutions has become the latest brand to tap into the vegan and free from trend

Eco friendly fruity look

Perfetti van Melle has unveiled new-look packaging for Fruittella, which has sustainability at its core
Aldi truck

Delivering on carbon

ALDI has launched a pilot scheme that sees the discounter trial all-electric refrigerated trailers, as part of its efforts to reduce carbon emissions.

Plant-based sweet treats

Plant-based baking brand Oggs has launched a new range of pocket-sized snacks
The bottles made using hydrogen gas as the main energy source for the glass furnace.

Hydrogen bottles a glass act from Bacardi

Spirits maker Bacardi has been trialling new technology that allows it to produce glass bottles in a more eco-friendly way, while other food and drinks giants are involved in a project to support regenerative agriculture.
Highland Spring Sparkling new packaging design

A sparkling new bottle

Scottish bottled water brand Highland Spring has given its sparkling range a packaging refresh.

Different kind of Monster

Range extension for kids cereal CHILDREN’S cereal brand Honey Monster has launched an oat variant with the same recently-reduced sugar content as core variant Honey...