The seeds of change
National potato supplier Branston has stepped up a gear in pursuit of its net zero by 2030 goal.
Eating Scottish
THERE are a few things that undeniably come in useful in Scotland, for residents and visitors alike. One of them is an umbrella.
Next month...
Sustainable future for seashells
Chocolate seashell brand Guylian has undergone a relaunch, comprising a sustainability-focused packaging overhaul and a new recipe.
Free for all
Sales of free-from foods are expected to surpass half a billion pounds in the UK in 2016. An increase in product innovation, coupled with...
Goodbye to plastic on packs
Molson Coors plans to remove plastic from Carling and Coors Light packaging by 2021. The brewer made the commitment as part of its overall global packaging strategy.
Ready, steady, go Glasgow
SOFT drinks brand AG Barr says it’s leading the charge for Scottish products in the run-up to the Glasgow 2014 Commonwealth Games.
Its bottled water...
Sugar cut as drinks go low
New juice-based lines aim at the health-conscious
SOFT drinks and even fruit juices have come under pressure from activists expressing concern on sugar consumption recently.
But...
Health focus for porridge brand
THIS year will see Scottish porridge brand Hamlyns shine a spotlight on its health credentials
The American bream
A group of Scottish seafood companies showcased their products at an exhibition drawing more than 22,000 seafood professionals .
Stock up for supper time
RETAILERS should look beyond the home to community groups who hold Burns Suppers
Adapting to expectations
SUSTAINABILITY isn’t just good for the planet, it’s also good for a retailer’s bottom line, according to Suntory Beverage & Food GB&I.
New times for whisky – Product analysis
IT might be seen as ironic that the most successful Scottish food and drink sector, whisky, isn’t the overwhelming spirit of choice in its...
Stock Scottish to secure sales
SF&D chief exec James Withers urges c-stores to get behind local .
Gluten is frozen out
Dr. Oetker eyes category growth going forward
2014 – a big whisky year
THE off-trade should be gearing up for bumper whisky sales during Scotland’s big year. That’s the word from Maxxium UK, the company behind The...
Veg crisps taking root in convenience
Meet the maker: Growers Garden boss Pete Higgins
