Opening up the world
GRAHAM’S the Family Dairy has set its eye on the world. Export sales are forecast to be in the region of £2m for 2016,...
Post-Games Brus
SOFT drinks giant AG Barr’s support of the Glasgow 2014 Commonwealth Games has helped retailers capitalise on consumers’ excitement, according to head of marketing...
Making moves
Turkish firm expanding with Halal confectionery
TURKISH confectionery producer Kervan Gida is aiming to expand its footprint in the UK market with the roll-out of...
Healthy doesn’t need to be boring
With the focus on public health for much of 2020, consumers have started taking more interest in their personal health, according to Bryan Martins, category manager at Wessanen UK.
Raising a glass to the Amazon
A Scottish firm has been using whisky to help save the Amazon river.
Pot Noodle on sustainability mission
Unilever is trialling paper packaging for the most popular flavour of its Pot Noodle brand in a bid to cut its use of plastics and so be more eco-friendly.
New fish cakes take the Crown
SEAFOOD brand Ocean Crown has launched what it claims are the first gluten and wheat-free fish cakes.
The fish cakes are available in traditional fish...
More free choice
GLUTEN-free biscuit brand Prewett’s has added milk-free, all-butter and individually wrapped chocolate biscuit ranges to its portfolio.
David Wood, business director of brand owner Northumbrian...
Sustainable future for seashells
Chocolate seashell brand Guylian has undergone a relaunch, comprising a sustainability-focused packaging overhaul and a new recipe.
Free-from from Heinz
HEINZ has launched the Deliciously Gluten Free range of pasta and pasta sauces.
Drawing on Kantar Worldpanel data, the firm says the gluten-free category grew...
Space for Scotland
GRAHAM’S the Family Dairy has called on Scottish retailers to make more space available in stores for Scottish produce.
Ahead of speaking at the...
Scottish water is making big waves
Love of local good for bottled water brands
BOTTLED water is big business for Scottish convenience retailers, and with the heavens opening on an almost...
Chewing over changes for 2018
MEATSNACKS Group has been gearing up for the New Year by enhancing the recipe and revamping the packaging of its jerky range
Success for water brand
Highland Spring tops plain water rankings
Meat-free pot snacks
Symingtons has launched a new 100% plant-based pot-snack brand
Eco focus in Glasgow
New store ‘Neighbourhood’ offers grocery staples ranging from flour and grains to body care and home cleaning products – without plastic packaging
