Head shot of Louisa Coursey, programme manager of Scotland Food & Drink's Net Zero Commitment team.

Scotland Food & Drink strengthens Net Zero team

Industry firm Scotland Food & Drink has strengthened its commitment to hit net zero by 2045 with the appointment of a new programme manager for the initiative.
Spearhead whisky

Summer of single grain

Loch Lomond Group has launched a new single grain Scotch whisky brand.
Welby Breakfast Club

KeyStore backs health trial

The Healthy Living Programme has joined forces with KeyStore for the launch of a new scheme aimed at encouraging children to make healthier choices.

A convenient climate truth

OVER one third of consumers believe that shopping at convenience stores is better for the environment, according to a new report from TWC.

RTD lactose-free coffee rolling out

HIGH street coffee brand Starbucks has reformulated its ready-to-drink Chilled Classic Skinny Latte, making the flavour suitable for consumers with a lactose intolerance. The reformulated...
Tilda Lime Coriander and Pure Basmati rice

Rice is in a nice position

RICE is big business in the UK and it could get even bigger as more and more shoppers embrace global cuisine at home
Kallo-Protein-Packed-Lentil-cakes

Have your lentil cake and eat it

WESSANEN UK has launched a new lentil-based rice and corn cake under its Kallo natural food brand.

On your bike

ALCOHOL-free wine brand Eisberg has become the official wine partner for the Tour of Britain cycle race. As part of the three-year agreement Eisberg will...

Highland Spring puts weight behind sustainability

In Perthshire, sustainability is already a key focus for Highland Spring Group, and the bottled water manufacturer has taken major steps to reduce its impact on the natural world
Lucy Bee Coconut Oil, fairtrade fortnight, fairtrade.

Bigger Bee oil

LUCY Bee Unrefined Extra Virgin Fairtrade Organic Raw Coconut Oil is now available in a 1L jar. An alternative to  processed oils, butter and margarine...
Mara Seaweed flakes

Scots producer is worth its salt

A Scottish seaweed brand has been selected to join Tesco’s Incubator programme which has supported a number of successful brands since its launch in 2017.

Carbon neutral eggs rolling out

Morrisons unveils eco-friendly egg brand
Marco Bertacc new chief executive at Quorn foods

New boss has big ambitions

Meat alternative brand Quorn Foods has appointed a new chief executive, as demand for vegetarian options grows at pace

Cooking up new uses

PORRIDGE sales in the UK continue to grow, as the oat cereal’s many health benefits make it the year-round breakfast of choice for health-conscious...
SEPA chief executive Terry A’Hearn and C&C Group engineer manager Martin Doogan

Spending big on a brighter future

The brewing giant behind Scotland’s most popular lager plans to invest an eight figure sum on projects that will improve sustainability in the years ahead

Binning the plastic

AG Barr has taken its sustainability pledge one step further by announcing all of its consumer multipacks will be packaged in 100% recycled shrink wrap by the end of this year