Circularity Scotland on the brink of collapse
DRS scheme administrator Circularity Scotland has confirmed it is on the brink of collapse after admitting it may not be able to pay staff this month.
Scottish food is under fire
FSS takes aim at ‘unhealthy’ options
SCOTLAND’S food industry could be facing increased regulation in future, if recent recommendations from Food Standards Scotland (FSS) are...
Vegan pea sausages
VEGETARIAN meat alternative brand Linda McCartney’s has added some Lincolnshire flavour to its sausage range.
Proof is in the pudding
A North Berwick butcher has been crowned Scotland’s top black pudding maker .
Eating Scottish
THERE are a few things that undeniably come in useful in Scotland, for residents and visitors alike. One of them is an umbrella.
Next month...
Taking a walk on the light side
DAIRY brand Clover has launched a reformulated Clover Light Spread that contains no artificial ingredients
Trout gets its freedom
ARBROATH fish company, RR Spink and Sons, has launched what it claims is the first Freedom Food-standard smoked trout.
The brand has also scooped...
Oats champ in snack attack
Nairn’s bars with fruit and seeds aim to capture health-conscious nibblers
OATCAKE brand Nairn’s is expanding its range to take advantage of what it sees...
Secrets from the herb garden
HERBOLOGIST Hamish Martin has teamed up with Steve Ross to launch a range of gins under the banner of the Old Curiosity Distillery.
Fairer trade? Firm mad on Madagascar
MADECASSE, the Madagascan ‘fair for life’ chocolate brand, is pushing its four flavoured bars to independent stores.
Arabica Coffee, Cinnamon and Sakay, Sea Salt and...
Family first for whisky company
A RAFT of measures to create a more diverse and inclusive workplace have been adopted by The Glenmorangie Company.
Perky option for breakfast on the move
PERKIER, the free-from brand created by coeliac Ann Perkins, has added breakfast-on-the go options and snacking treats to its product roster.
Perkins estimates that some...
Carbon neutral eggs rolling out
Morrisons unveils eco-friendly egg brand
Sustainability focus for tobacco giant
Ruth Forbes of JTI on the firm’s environmental activities
Ringing the changes
MOLSON Coors Beverage Company has not stood still when it comes to cutting plastic, as the firm looks to reduce its impact on the environment
Pots of demand
Scottish dairy brand Rowan Glen has launched two new ranges of high-protein yogurts that feature zero added sugar.
Commercial manager Donny Gillies said: “The Pots of...





































