Birds Eye

Flocking to veggie market

There is more to Birds Eye than frozen fish, and the brand has stepped up its free from credentials
Mademoiselle Macaron AVA Strawberries

Berry good news

Scottish brand, AVA Berries, has joined forces with patisserie, Mademoiselle Macaron, to produce a range of strawberry macarons.
Campaign Against Living Miserably - CALM

A mental health lifeline

Carling has joined forces with suicide prevention charity Campaign Against Living Miserably (CALM) in a bid to increase access to mental health services

An enormous opportunity

SF&D’s Lucy Husband reckons Scotland means quality .
Kallo-Protein-Packed-Lentil-cakes

Have your lentil cake and eat it

WESSANEN UK has launched a new lentil-based rice and corn cake under its Kallo natural food brand.

Free from meat but full of profit

Quorn widening appeal with PMPs

Hydration with fruit mixed in

JUICE brand Sunmagic has launched a new range of sparkling juice drinks for children. The Hydra Fizz range contains 50% fruit juice and is made...

Deposit return scheme is set for shake up

Media outlets have been reporting a major shake up to Scotland's incoming deposit return scheme as reportedly the UK Government is considering removing glass bottles from the scheme.

The breakfast connection

RETAILERS Dennis and Linda Williams have officially launched their healthy loyalty scheme that gives children who buy fruit in their store extra bonus pieces...
New healthier options

Healthy doesn’t need to be boring

With the focus on public health for much of 2020, consumers have started taking more interest in their personal health, according to Bryan Martins, category manager at Wessanen UK.
RR Spink and Sons

Trout gets its freedom

ARBROATH fish company, RR Spink and Sons, has launched what it claims is the first Freedom Food-standard smoked trout. The brand has also scooped...

Edinburgh brewery crafts gluten-free

Bellfield Brewery, an entirely gluten-free craft brewery based in Edinburgh, has launched its first two beers. IPA Lawless Village, named after the area of Portobello...
Karin Hayhow

Mackie’s fires on all cylinders

IT’S been a busy time at Mackie’s, with the Scottish snack and ice cream maker rolling out rebrands and new SKUs across its portfolio.

Where is Scotland left on DRS?

Questions remain about the future of Scotland's deposit return scheme as retailers look for compensation over expended costs to install and run machines.
galaxy chocolate bar

Mars acts for Earth

MARS Wrigley has made significant steps in pursuit of its sustainability goals.
James Withers, above left, chief executive of Scotland Food and Drink.

A food and drink year in the making

WE are now at the halfway point in Scotland’s Year of Food and Drink which set out to promote the country’s natural larder. Scotland Food...