It’s a cracker!
Aldi and Highland Fine Cheeses join forces to find the cheesiest joke
Aldi Scotland and Highland Fine Cheeses have launched a hunt for the nation’s...
Scots seeking Scottish
CONSUMERS want brands that reflect their Scottish heritage for Burns Night
Slicing into the vegan category
VEGANS looking for a convenient hot snack with minimal fuss are catered to through the latest launch from Wall’s Pastry.
Berry good news
Scottish brand, AVA Berries, has joined forces with patisserie, Mademoiselle Macaron, to produce a range of strawberry macarons.
Hydration with fruit mixed in
JUICE brand Sunmagic has launched a new range of sparkling juice drinks for children.
The Hydra Fizz range contains 50% fruit juice and is made...
Twin-track appeal sees sales grow
THERE are two key consumers for Polish meats, according to speciality supplier Smithfield Foods: Polish-born shoppers who want to buy familiar brands and products,...
Change for the better
Nicola Robinson of KP Snacks talks sustainability
Selling salmon
WITH demand for high protein snacks on the rise the Meatsnacks Group, the company behind Wild West Jerky, has decided the time is right...
It’s a big year for Lees of Scotland
A lot has changed since John Justice Lees, the son of a grocer, set up his confectionery business in Coatbridge in 1931
Juicy response to new issues
THE popularity of healthy products is growing, aided by initiatives such as the SGF Healthy Living Programme, WHO guidelines, legislation and the media attention...
Green light for farm
CRISPS, chocolate and ice cream firm, Mackie’s of Scotland has been named Green Family Business of the Year.
Ready, steady, go Glasgow
SOFT drinks brand AG Barr says it’s leading the charge for Scottish products in the run-up to the Glasgow 2014 Commonwealth Games.
Its bottled water...
International praise for island drams
Scotch whisky has won big at an awards ceremony in Singapore.
Putting up cash for the planet
Britvic is putting its money where its mouth is when it comes to sustainability targets.
Out is in for 2019
Research found that sustainable packaging, gut-friendly foods and sugar-free will feature prominently in 2019
Grant’s will ‘gie her a haggis’
Tinned food brand Grant’s is on a mission to make sure no one misses out on their Burns Suppers this year.
