Telmont invests in planet saving bottles

Champagne House Maison Telmont has broken with tradition through its innovative climate-positive use of transition glass for its bottles in a new project.

Bidding for a better diet

Foodservice provider on a health kick .
(left) NZN boss Simon Heppner.

Call to action at COP

URGENCY and action were the watchwords at Net Zero Now’s (NZN) Forget2050 COP26 fringe event, held at Drygate Brewery in Glasgow.
Ewan Anderson

Brand Scotland is a powerful force

CIM Scotland vice chair Ewan Anderson discusses the sales-driving effect that provenance has on Scottish consumers

Free for breakfast

MOMA has launched its first product that is gluten-free, dairy-free and vegan friendly. Coconut and Chia Porridge Pot is made from a blend of jumbo...

Provenance pushes profits

Hamlyns thinks retailers should do more to promote Scottish produce .
Glenmorangie distillery

Plans afoot in the glen

THERE’S a lot going on at Glenmorangie at the moment as the Highland distillery gears up to build a new still house as part of a planned expansion.
Haggis Bites from McKechnie Jess, which also produces Haggis Lasagne, Haggis Pakora and Spicy Haggis Dippers

Shock of the new – Haggis for all seasons

Stags and spice give haggis producers food for thought HAGGIS is closely linked to the annual Burns Night shindigs, but manufacturers are looking to promote...
Grant's haggis

Grant’s will ‘gie her a haggis’

Tinned food brand Grant’s is on a mission to make sure no one misses out on their Burns Suppers this year.
Lees of Scotland chief executive Clive Miquel

It’s a big year for Lees of Scotland

Confectionery firm marking major milestone

Government climate guide

THE UK Government has issued guidance for retailers looking to cut their carbon emissions.

Brewer is big in America

Innis & Gunn has been named as the ‘Scottish Brewery of the Year’ at a major international beer competition .

Twin-track appeal sees sales grow

THERE are two key consumers for Polish meats, according to speciality supplier Smithfield Foods: Polish-born shoppers who want to buy familiar brands and products,...

Premium chocolate brand adds to its range

PREMIUM chocolate brand Nero & Bianco has added orange and butterscotch flavours to its range. The brand started out in 2010 with three...

Fighting poverty by cutting waste

FOOD waste and poverty focused charity FareShare has stepped up its redistribution activities, after securing a new grant from the Scottish Government.

Eco friendly fruity look

Perfetti van Melle has unveiled new-look packaging for Fruittella, which has sustainability at its core