Ella Mills new oat bar range

Blogging into the stores

INTERNET culinary sensation Ella Mills has launched a new oat bar range under her Deliciously Ella brand.

Meat-free pot snacks

Symingtons has launched a new 100% plant-based pot-snack brand
Irn Bru advert

Barr issues a challenge

How do you describe the indescribable? That is the latest challenge from Irn-Bru.

Government climate guide

THE UK Government has issued guidance for retailers looking to cut their carbon emissions.

Appealing to the masses

Setting up your store to meet demand IT’S not so long ago that hardly a person in the street could tell you what free-from food...
Traditional Scottish produce, using Scottish ingredients, but prepared and presented for modern consumers. Strathmore Foods’ McIntosh of Dyce range includes chilled meat products and ready meals. Among its newest products are McIntosh Haggis and McIntosh black pudding.

Chilled growth – Strathmore seek out Scottish

NOT just a Scottish brand owner but one that ensures it uses Scottish produce in its own portfolio, that’s the ethos at Strathmore Foods,...

Awards – the people and brands behind Scotland’s best products

THIRD generation managing directors of their family haggis firm, James and Jo MacSween were among the winners at this year’s Scotland Food & Drink...
Scottish Wholesale Association

SWA joins taskforce

THE Scottish Wholesale Association has joined Transport Scotland’s Zero Emission Truck Taskforce.

Powering up the everyday choice

FAIRTRADE Foundation is encouraging shoppers to ask UK retailers to switch to Fairtrade in a stock challenge during Fairtrade Fortnight 23 February – 8...
(left) NZN boss Simon Heppner.

Call to action at COP

URGENCY and action were the watchwords at Net Zero Now’s (NZN) Forget2050 COP26 fringe event, held at Drygate Brewery in Glasgow.
Macsween

No more landfill

HAGGIS producer Macsween has changed its manufacturing process so that no waste products are sent to landfill. Earlier this year the company was recycling 90%...
Green Tourism

Top tips for a green life

GREEN Tourism, the sustainable tourism certification programme, has produced a list of top tips for convenience retailers who want to make their businesses more...

Cooking up new uses

PORRIDGE sales in the UK continue to grow, as the oat cereal’s many health benefits make it the year-round breakfast of choice for health-conscious...

Raising a glass to the Amazon

A Scottish firm has been using whisky to help save the Amazon river.

Flower Farm is spreading the word

Palm-oil free spread The Flower Farm is on a mission to save the planet's rainforests by highlighting the impact harvesting palm oil has on Earth.

Tea to do good

Euro Food Brands talks up the sustainability credentials of its Yogi Tea brand; from the packaging it uses, right down to its ingredients.