Pies prize guys
THE on-field fare at Kilmarnock Football Club might not have been what fans’ dreams are made of last season, but their half time snack...
Now one rice doesn’t fit all
SCOTS, and others in the UK, appear to be eating from a much wider range of international food and looking to retailers to provide...
Capitalising on new rules
The team behind high protein chickpea snack brand Cheeky P’s reckon it is on course for a strong 2022.
Shock of the new – Haggis for all seasons
Stags and spice give haggis producers food for thought
HAGGIS is closely linked to the annual Burns Night shindigs, but manufacturers are looking to promote...
Appealing to the youth
QMS campaign aimed at young adults
American vegan bar thrives in UK
General Mills has been keeping vegans sweet with its cruelty-free confectionery brand Lärabar.
On your bike
ALCOHOL-free wine brand Eisberg has become the official wine partner for the Tour of Britain cycle race.
As part of the three-year agreement Eisberg will...
Multiples step up their environmental activity in bid to cut plastic waste
For decades, environmental campaigners have argued that sustainability is essential to our future health, wealth and happiness; it seems like the supermarkets are waking up to that reality too
Glam Glayva
WHISKY liqueur Glayva has a new-look embossed bottle, desgined to highlight the flavours present in the drink.
The label has been modernised and the closure...
Leading the pack
The fast-growing range of free-from foods that’s now available in stores and out-of-home outlets all across the country was in evidence recently at the...
Diverse drinks demand
THE UK is one of the most ethnically diverse countries in the world, says James Logan, commercial director at Refresco UK.
And he says that...
New gin is a wild thing
Whyte & Mackay has expanded its gin portfolio with the launch of a zesty new variant to its Wildcat Gin range
Provenance pushes profits
Hamlyns thinks retailers should do more to promote Scottish produce .
Highland Spring focuses on nature with Woodland Trust partnership
Scottish bottled water brand Highland Spring has partnered up with the Woodland Trust to expand its nature-driven restoration work in Ochil Hills, Perthshire.
Lighter start to the day
Weetabix Food Company has expanded its Alpen cereal bar range, offering consumers a lighter way to start their day
Melting into a makeover
IT’S more than 40 years since Helen Dean set out to bake shortbread in her Huntly kitchen to raise funds for the local pipe...
