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Retail run for Ayrshire bacon supplier

SCOTTISH bacon and pork producer John Robertson & Sons (Hamcurers) has bolstered its infrastructure since entering the retail market thanks to a seven figure...

Time to act is fast approaching

ENVIPCO has been working with Scottish retailers for a number of years now – but the real busy period is coming soon as the deposit return live date approaches.
Nairn’s

Oats champ in snack attack

Nairn’s bars with fruit and seeds aim to capture health-conscious nibblers OATCAKE brand Nairn’s is expanding its range to take advantage of what it sees...
baxtersplant-based-soup-collection

International flavours at Baxters

BAXTERS has expanded its ambient offer with the launch of a new plant-based range

Old pics inspire new packaging

Sutherlands of Portsoy has launched its new look brand, which it says honours the heritage of the ‘Finest Fish for Five Generations’. The packaging bears...

Free for all

Sales of free-from foods are expected to surpass half a billion pounds in the UK in 2016. An increase in product innovation, coupled with...
scottish-food-and-drink-fortnight

Quality that’s close to home

SF&D fortnight has a local focus for 2020
Linds McCartney vegetarian Lincolnshire sausages

Vegan pea sausages

VEGETARIAN meat alternative brand Linda McCartney’s has added some Lincolnshire flavour to its sausage range.
Larabar

American vegan bar thrives in UK

General Mills has been keeping vegans sweet with its cruelty-free confectionery brand Lärabar.

Tayto’s valued choice

Crisps giant Tayto has kept its PMP range of Golden Wonder sharing packs set at £1 in the face of rising inflation to help support convenience retailers.
Mrs Tilly's

Loyal fans put brand on top

DESPITE what it calls a challenging year, Mrs Tilly ended 2017 being named Scotland’s number one confectionery brand in a recent Kantar report.
three bottles of Wise Wolf wine in rose, white and red

Eco efforts are bearing fruit for Accolade Wines

Australian wine supplier Accolade Wines has been on a sustainability journey for some time now and isn’t showing signs of slowing down with the launch of it's carbon-neutral wine brand.
The Vegetarian Butcher Little Willies and What the Cluck range

One billion plant target

FMCG giant Unilever has thrown its weight behind plant-based meat and dairy alternatives
AG Barr, Glasgow 2014 Commonwealth Games, Irn-Bru,

Post-Games Brus

SOFT drinks giant AG Barr’s support of the Glasgow 2014 Commonwealth Games has helped retailers capitalise on consumers’ excitement, according to head of marketing...
Natural hunt for the Big 5

Natural hunt for the Big 5 – Walkers Shortbread

WALKERS Shortbread is working with Visit Scotland to support its Year of Natural campaign - its biggest ever nature-focused tourism drive. A Walkers Shortbread dedicated...

Bread giant on the pulse

BAKERY firm Warburtons has added a new protein range to its portfolio. Baked using pulses and grains, the new range includes high-protein bread, rolls, wraps...