Sugar cut as drinks go low
New juice-based lines aim at the health-conscious
SOFT drinks and even fruit juices have come under pressure from activists expressing concern on sugar consumption recently.
But...
Soft and Scottish
SCOTTISH shoppers love local and they’re loyal to the brands from home.
That’s the view of Adrian Troy, marketing director at AG Barr.
Dairy gets a health kick
THE growing trend towards healthy eating and dieting has been good for cheese, in terms of both sales performance and the introduction of new...
Big retailer signs up with Tomra
REVERSE vending machine manufacturer Tomra has signed a deal with a “major retailer”, the firm has announced.
Big moves for Border
BORDER Biscuits has been on a recruitment drive, as the Lanark-based firm eyes further growth.
WooHa overhaul
Scottish craft brewery WooHa has rolled out a full range revamp as part of a £1.5 million investment plan for the brand
Return of the party
Last year Scotland had an entire official year of food and drink. 2016 sees the return of Scottish Food and Drink Fortnight. Scotland Food...
Müller looking to the future
DAIRY giant Müller has smashed its carbon footprint target with years to spare.
Planning a hot winter
HAMLYNS of Scotland is ramping up marketing and promotional activity in support of its new Scottish Porridge Sachets and Porridge Pots in a bid...
Best before dates scrapped to slash waste at Aldi
Aldi is set to remove best before dates across a selection of fresh fruit and veg lines by the end of the year, as part of it's commitment to reduce food waste.
Soaring malt brand adds expressions
• ABERLOUR, the malt whisky whose 10-year old stormed to the highest malt whisky position in last month’s Kantar WorldPanel top 25 Scottish drinks...
Free from sugar but full of opportunities
Sugar-free soft drinks are performing well in Scotland, with growth continuing at pace
Rice is in a nice position
RICE is big business in the UK and it could get even bigger as more and more shoppers embrace global cuisine at home
Committed to making change
SUSTAINABILITY matters; it matters to the environment, but also increasingly to beer drinkers.
Agreement in time for COP
TENNENT’S has signed a Sustainable Growth Agreement with the Scottish Environment Protection Agency (SEPA) in time for COP 26.
Thin rolls add sales weight
The most popular lunch in the UK is the sandwich according to Allied Bakeries. But the firm says that people also want variety in their...
