A sausage roll- with no sausage

Aryzta Food Solutions has become the latest brand to tap into the vegan and free from trend
Caorunn, Balmenach Distillery, gin, spirits,

Speyside super gin

BOUTIQUE spirit Caorunn, distilled in the Balmenach Distillery on Speyside, is now the second-biggest super-premium gin in the UK. Figures just released from the...
Glasgow Distillery 1770

Bottled heritage

The Glasgow Distillery Company has announced the release of its next Triple Distilled expression.
Old El Paso Smoky BBQ

Lets taco bout Mexican food

As diners become increasingly adventurous, Mexican meals like fajitas and enchiladas are becoming a more common sight in Scottish homes.

Environmental cups for COP

GRAHAM’S, The Family Dairy has introduced new environmentally friendly packaging for its Skyr range.
solar power farm

Scooping a sustainable prize

MACKIE’s of Scotland has launched an on-pack promotion that shines a spotlight on its sustainability activities.
Healthier options

Time to put health on promotion

Since 2004 the Scottish Grocers Federation Healthy Living Programme has been working with local retailers to boost sales of fruit and vegetables and other...
lees-barrs-tablet-and-macaroon

Investment is paying off

CONFECTIONERY producer Lees of Scotland is looking to take some major strides in 2020, having spent big on infrastructure last year

Melting into a makeover

IT’S more than 40 years since Helen Dean set out to bake shortbread in her Huntly kitchen to raise funds for the local pipe...

Eco focus in Glasgow

New store ‘Neighbourhood’ offers grocery staples ranging from flour and grains to body care and home cleaning products – without plastic packaging

Spuds shed plastic

Packaging changes at Scotty Brand have resulted in a reduction of almost 27 tonnes of plastic in the last year
SEPA chief executive Terry A’Hearn and C&C Group engineer manager Martin Doogan

Spending big on a brighter future

The brewing giant behind Scotland’s most popular lager plans to invest an eight figure sum on projects that will improve sustainability in the years ahead

Nakd claims it’s dressing up the category

REFERRING to a Mintel snacking report, Nakd  says 40% of consumers are switching to healthier snacks. It also reports that with sales amounting to £31m...
Nevis Bakery, now baking for home and overseas markets.

Climbing worldwide – Nevis Bakery on the rise

RUNNING a food manufacturing business might sometimes feel like having a metaphorical mountain to climb. But if the team at the Nevis Bakery ever...
baxtersplant-based-soup-collection

International flavours at Baxters

BAXTERS has expanded its ambient offer with the launch of a new plant-based range
New healthier options

Healthy doesn’t need to be boring

With the focus on public health for much of 2020, consumers have started taking more interest in their personal health, according to Bryan Martins, category manager at Wessanen UK.