Call to action at COP
URGENCY and action were the watchwords at Net Zero Now’s (NZN) Forget2050 COP26 fringe event, held at Drygate Brewery in Glasgow.
Caledonia in convenience
Most nations like to boast about the quality of their produce, but there are few that can compete with Scotland when it comes to quality.
Free-from from Heinz
HEINZ has launched the Deliciously Gluten Free range of pasta and pasta sauces.
Drawing on Kantar Worldpanel data, the firm says the gluten-free category grew...
New gin is a wild thing
Whyte & Mackay has expanded its gin portfolio with the launch of a zesty new variant to its Wildcat Gin range
Growth for snacks
Appetites for plant-based diets have been growing lately, giving retailers the perfect opportunity to reflect this in stores.
Health on the brain
FAMILY-owned British firm Lovely Fodder Ltd has launched a new range of chocolate with more than a few health claims
Rebuilding Scotland’s food and drink sector
Scotland is world renowned for the quality of its produce and the food and drink sector has never been short of innovation.
Going wild about oats
QUOTING Kantar Worldpanel research, Pepsico says that seven out of 10 UK households buy porridge during the year.
But modern shoppers want products that are...
A good year for trying new things
This year will see the Olympic torch head to the land of the rising sun, shining a spotlight on Asia as the world tunes in to the Tokyo 2020 games.
Call to slash food emissions
WRAP has called for food and drink greenhouse gas emissions to be a key priority for COP26.
French connection
CALLANDER-based McQueen Gin has joined forces with French spirits importer Bogdan & Bertrand Company (BBC) Spirits to grow its presence in Europe.
FSS says shape up or face tax
‘We’ve been missing the Scottish dietary goals for the last 15 years, despite the range of changes already made’.
FOOD Standards Scotland – the country’s...
New times for whisky – Product analysis
IT might be seen as ironic that the most successful Scottish food and drink sector, whisky, isn’t the overwhelming spirit of choice in its...
Snacks set to cut calories and more
DEMAND for healthier snacking products is likely to continue to grow over the next few years, and is a key area of focus for...
Discounter makes its ethical mark
THE Fairtrade scheme is, essentially, an accreditation system. To carry the Fairtrade mark products must meet a series of standards through their production and...
Back home
FOOD and drink will play a major part in golf’s Ryder Cup, being held next month (26 - 28 September) at Gleneagles.
And Diageo will...
