Rebuilding Scotland’s food and drink sector
Scotland is world renowned for the quality of its produce and the food and drink sector has never been short of innovation.
Scotland Food & Drink strengthens Net Zero team
Industry firm Scotland Food & Drink has strengthened its commitment to hit net zero by 2045 with the appointment of a new programme manager for the initiative.
Flower Farm is spreading the word
Palm-oil free spread The Flower Farm is on a mission to save the planet's rainforests by highlighting the impact harvesting palm oil has on Earth.
Edinburgh brewery crafts gluten-free
Bellfield Brewery, an entirely gluten-free craft brewery based in Edinburgh, has launched its first two beers.
IPA Lawless Village, named after the area of Portobello...
No more landfill
HAGGIS producer Macsween has changed its manufacturing process so that no waste products are sent to landfill.
Earlier this year the company was recycling 90%...
Post-Games Brus
SOFT drinks giant AG Barr’s support of the Glasgow 2014 Commonwealth Games has helped retailers capitalise on consumers’ excitement, according to head of marketing...
International praise for island drams
Scotch whisky has won big at an awards ceremony in Singapore.
Müller looking to the future
DAIRY giant Müller has smashed its carbon footprint target with years to spare.
Leading the way on sustainability
TENNENT’s is serious about sustainability, if its capital expenditure is anything to go by.
Growth for snacks
Appetites for plant-based diets have been growing lately, giving retailers the perfect opportunity to reflect this in stores.
Cutting the sugar
HEINZ has introduced Heinz Tomato Ketchup 50% Less Sugars.
The new ketchup has 50% less sugars as well as 25% less salt than regular...
A dram good opportunity
ARDBERG is looking for a new distillery manager as Mickey Heads prepares to retire from the postition in October 2020 after 13 years in the role
Barr issues a challenge
How do you describe the indescribable? That is the latest challenge from Irn-Bru.
Refill packs win green points
REFILL packs have helped Kenco – one of the first coffee brands to be made with 100% Rainforest Alliance beans – improve its environmental...
Old favourite going strong
Porridge enjoying healthy sales
Glam Glayva
WHISKY liqueur Glayva has a new-look embossed bottle, desgined to highlight the flavours present in the drink.
The label has been modernised and the closure...
