Luxurious partnership
Whisky brand The Macallan has struck a partnership with luxury car manufacturer Bentley to promote sustainability.
Grant’s will ‘gie her a haggis’
Tinned food brand Grant’s is on a mission to make sure no one misses out on their Burns Suppers this year.
Saying cheese
SCOTTISH brand McLelland returned with revamped versions of two of its red cheddar cheeses, Mature and Extra Mature, last month. But for now at...
Pot Noodle on sustainability mission
Unilever is trialling paper packaging for the most popular flavour of its Pot Noodle brand in a bid to cut its use of plastics and so be more eco-friendly.
Capitalising on new rules
The team behind high protein chickpea snack brand Cheeky P’s reckon it is on course for a strong 2022.
New year, more vegans
PACKED sandwich maker Adelie Foods has doubled the size of its vegan range
Investing for a new mix
COCA-COLA European Partners is spending £30m in five years to reformulate existing drinks and introduce new products to meet demand for lower and no-sugar...
Nakd claims it’s dressing up the category
REFERRING to a Mintel snacking report, Nakd says 40% of consumers are switching to healthier snacks.
It also reports that with sales amounting to £31m...
Healthy doesn’t need to be boring
With the focus on public health for much of 2020, consumers have started taking more interest in their personal health, according to Bryan Martins, category manager at Wessanen UK.
New operator announced for UK DRS
The UK Government has appointed a new operator for the UK deposit return scheme and has tasked the firm to deliver this by October 2027.
Free from meat but full of profit
Quorn widening appeal with PMPs
Feel better profit factor
Scotland’s c-stores are at the heart of the latest national efforts to improve the country’s diet and well being. And these days the healthy...
Health really is hitting mark
Figures show shift to low and no
Birthday discount as Co-op marks wine’s 10th
THE Co-operative Food reckons it was the first major retailer to launch own-brand Fairtrade wine in the UK.
The Co-operative now offers 21 Fairtrade wines,...
Spuds going strong
SCOTTISH produce is having a great year according to Scottish spud specialist Albert Bartlett
Big demand for dairy free
Dairy-free fever is spreading in the UK. Kantar data for the year to 5 September revealed 45% volume sales growth for dairy-free spreads, with the category now valued at £49.6m annually in the UK.
