Boë secures Asda listing
STIRLING based gin brand Boë has secures a major listing with Asda.
The deal will see two of Boë Gin’s RTD cans available across the...
The nation’s finest foods
OOFT! A fiery chilli sauce, made by the tiny Island Girl company in the Borders, is just one of the Scottish products to be...
Hebridean baker Stag has launched a Scottish Smoked Oatcakes range
A spokesperson said: “Only the finest ingredients go into making Stag’s biscuits.
“Continuing the policy to develop products with provenance, Stag has partnered with...
Scooping a sustainable prize
MACKIE’s of Scotland has launched an on-pack promotion that shines a spotlight on its sustainability activities.
Flower Farm is spreading the word
Palm-oil free spread The Flower Farm is on a mission to save the planet's rainforests by highlighting the impact harvesting palm oil has on Earth.
Distillery gets the green light
HUSBAND and wife team Derek and Kerry Campbell, have been given the green light to build Scotland’s northernmost mainland whisky distillery
A spirited discussion
Neil Boyd, UK managing director at Edinburgh Gin sees opportunities in convenience stores
Summer of single grain
Loch Lomond Group has launched a new single grain Scotch whisky brand.
Big year ahead for Mrs Tilly’s
The Larbert-based confectionery firm has plenty of NPD on the way .
Positive steps with tea farms
FAIRTRADE Fortnight saw Clipper Teas and the Fairtrade Foundation team up to celebrate the benefits of sustainable tea farming.
Meal kits roaring onto shelf
East Asian food brand Tiger Tiger has launched a range of free-from noodle kits
Speyside super gin
BOUTIQUE spirit Caorunn, distilled in the Balmenach Distillery on Speyside, is now the second-biggest super-premium gin in the UK.
Figures just released from the...
Fast flowing water
WATER is the fastest growing soft drink category in the UK according to Highland Spring. Quoting figures from Zenith International, it says it is...
Investing for a new mix
COCA-COLA European Partners is spending £30m in five years to reformulate existing drinks and introduce new products to meet demand for lower and no-sugar...
Fake steak pie
Delice de France has started off 2020 with the launch of the vegan ‘Fake & Ale’ and Saag Mangalore Square Pies
Visibility can be effective
TAKING action to improve sustainability is more essential than ever, both for the environment and for bottom lines.
