Hamlyns

Old favourite going strong

Porridge enjoying healthy sales
Ella Mills new oat bar range

Blogging into the stores

INTERNET culinary sensation Ella Mills has launched a new oat bar range under her Deliciously Ella brand.
The sweetest things

The sweetest things – Traditional Scottish confectionery

SCOTLAND’s famous sweet tooth has, traditionally, been served by well-loved local confectionery suppliers. And in a world of global confectionery brands there are still companies...
Mara Seaweed flakes

Scots producer is worth its salt

A Scottish seaweed brand has been selected to join Tesco’s Incubator programme which has supported a number of successful brands since its launch in 2017.
Quorn poppers

Popping up again

Quorn Southern Fried Poppers is a ready to eat snack that consists of vegetarian chicken in southern fried breadcrumb coating
Macsween

No more landfill

HAGGIS producer Macsween has changed its manufacturing process so that no waste products are sent to landfill. Earlier this year the company was recycling 90%...
Wind Turbine photo AlanMorris/Shutterstock

AG Barr goes for renewable

Factories to be powered by wind farms
Glenfiddich, whisky,

Master of its own destiny

MALT whisky brand Glenfiddich is celebrating its 126th birthday with a global advertising push that celebrates the brand’s many years of family-owned independence. The strapline,...
three bottles of Wise Wolf wine in rose, white and red

Eco efforts are bearing fruit for Accolade Wines

Australian wine supplier Accolade Wines has been on a sustainability journey for some time now and isn’t showing signs of slowing down with the launch of it's carbon-neutral wine brand.
Hovis has a new bag, made from renewable polythene, that will cut its carbon footprint by three-quarters.

Hovis slashes its carbon footprint

Bakery giant’s new renewable polythene bag to be flagged on-pack to emphasise its green credentials to consumers. BREAD giant Hovis is lowering its packs’...
Nae Danger sports drink

Nae kiddin’ – Energy drink performance picking up

IT may have started out as a bit of a laugh (Ross Gourlay, MD of distribution firm Glencrest thought it would be a good...

Bread giant on the pulse

BAKERY firm Warburtons has added a new protein range to its portfolio. Baked using pulses and grains, the new range includes high-protein bread, rolls, wraps...

Appealing to the masses

Setting up your store to meet demand IT’S not so long ago that hardly a person in the street could tell you what free-from food...

Meet the maker: Jimmy’s Iced Coffee

Jim Cregan, founder of Jimmy's Iced Coffee, sat down with Scottish Grocer to talk about the history of his brand and ambitions for the future.
Annabel-and-Nc'nean-casks

Expansion on the horizon

Nc’nean fundraising reaches £1.7m

Health drive shifts gear

SGF programme eyes more categories