Tonnes of plastic gone
ASTON Manor Cider has been rolling out new packs made from 100% recycled plastic while removing plastic rings from its entire can range.
Healthy outlook for cereals sales
CEREAL is involved in 62% of British breakfasts according to Kellogg’s and, it says, c-stores have played an influential part in putting porridge and...
Promoting plant power
HEALTH is at the forefront of activity for Flora this year.
The latest product from the brand is the dairy-free variety Flora Freedom.
Its Powered by...
International praise for island drams
Scotch whisky has won big at an awards ceremony in Singapore.
Chocolate giant spreads change
CADBURY became Fairtrade on a number of Cadbury Dairy Milk products in Britain in September 2009.
And since then the Fairtrade mark has been added...
Space for Scotland
GRAHAM’S the Family Dairy has called on Scottish retailers to make more space available in stores for Scottish produce.
Ahead of speaking at the...
Fighting poverty by cutting waste
FOOD waste and poverty focused charity FareShare has stepped up its redistribution activities, after securing a new grant from the Scottish Government.
Time to ‘free’ up shelf space
Producers confident of growth
Less plastic, still fantastic
Lanark-based Border Biscuits has removed 90% of the plastic from its packaging in a bid to improve its environmental credentials.
The great vegan bake off is here
Bakers have a new free from alternative to choose from, following the launch of Vitalite’s new dairy free vegan baking block.
Flavours drive Greek growth
FAGE UK, the firm behind Greek yogurt brand Total, says the Greek and Greek Style yogurt category has been performing extremely well over the...
Return of the party
Last year Scotland had an entire official year of food and drink. 2016 sees the return of Scottish Food and Drink Fortnight. Scotland Food...
Capitalising on new rules
The team behind high protein chickpea snack brand Cheeky P’s reckon it is on course for a strong 2022.
Scottish food is under fire
FSS takes aim at ‘unhealthy’ options
SCOTLAND’S food industry could be facing increased regulation in future, if recent recommendations from Food Standards Scotland (FSS) are...
Secrets from the herb garden
HERBOLOGIST Hamish Martin has teamed up with Steve Ross to launch a range of gins under the banner of the Old Curiosity Distillery.
City to host the craft
GLASGOW’S new Drygate brewery is hosting the Craft Beer Rising festival at its city headquarters next month, the first time the event has been...
