Powering up the everyday choice
FAIRTRADE Foundation is encouraging shoppers to ask UK retailers to switch to Fairtrade in a stock challenge during Fairtrade Fortnight 23 February – 8...
International praise for island drams
Scotch whisky has won big at an awards ceremony in Singapore.
Taking a walk on the light side
DAIRY brand Clover has launched a reformulated Clover Light Spread that contains no artificial ingredients
Sweet news for everyone
CREATING gummy sweets that can be enjoyed by everyone, regardless of religious and dietary restrictions, was the aim when Melissa Burton founded Goody Good...
Bells rings up increased sales
MEAT products and bakery are two of the categories in the Scottish market where consumers often choose Scottish brands.
In meat-filled pies Bells Food Group’s...
To Veganuary and beyond
Demand for vegan and vegetarian food is set to get even bigger during 2020, as older consumers join in
Cause for celebration
SHORTBREAD brand Paterson’s will celebrate a major milestone this year – its 125th anniversary
Have your lentil cake and eat it
WESSANEN UK has launched a new lentil-based rice and corn cake under its Kallo natural food brand.
Building from the ground up
Chocolate brand Ritter Sport has made a major sustainability commitment, pledging to use paper packaging across its entire portfolio by 2025
Scottish food and drink fortnight
Scottish food and drink has been highlighted as a potential powerhouse industrial sector for the nation’s future. Next month we all have a chance...
Hydrogen bottles a glass act from Bacardi
Spirits maker Bacardi has been trialling new technology that allows it to produce glass bottles in a more eco-friendly way, while other food and drinks giants are involved in a project to support regenerative agriculture.
Second distillery opens on Arran
Almost 25 years since it was founded, the Isle of Arran Distillery has opened its second distillery on the island.
Free for all
Sales of free-from foods are expected to surpass half a billion pounds in the UK in 2016. An increase in product innovation, coupled with...
Beefing up Scotland’s reputation
A £500,000 campaign to promote Scottish beef has been launched by Quality Meat Scotland .
Carbon neutral eggs rolling out
Morrisons unveils eco-friendly egg brand
Edinburgh brewery crafts gluten-free
Bellfield Brewery, an entirely gluten-free craft brewery based in Edinburgh, has launched its first two beers.
IPA Lawless Village, named after the area of Portobello...
