Lucozade Ribena Suntory growing for good

Drive to do good for all of society

As part of the Suntory Growing For Good project, Lucozade Ribena Suntory is taking steps to drive sustainability.

Free… and all in the best possible taste

AS free-from foods join the mainstream, the demand for great-tasting and high-quality products is increasing. That’s the word from gluten-free product baker Kent &...

Telmont invests in planet saving bottles

Champagne House Maison Telmont has broken with tradition through its innovative climate-positive use of transition glass for its bottles in a new project.

Quiche checks in – New gluten-free frozen product

WHEN consumer research identified quiche as the product most people wanted to see in a gluten-free format, manufacturer DS gluten-free made its move. Its new...

Sprouting support

Potato manufacturer McCain makes a multimillion pledge to support UK farmers to combat further environmental challenges.

Highland Spring puts weight behind sustainability

In Perthshire, sustainability is already a key focus for Highland Spring Group, and the bottled water manufacturer has taken major steps to reduce its impact on the natural world
Mara Seaweed flakes

Scots producer is worth its salt

A Scottish seaweed brand has been selected to join Tesco’s Incubator programme which has supported a number of successful brands since its launch in 2017.

Smart spending on sustainability tech

Danfoss food retail national account manager Graeme Ross discusses how c-store retailers can benefit from investing in the right sustainable tech for their store
Cans of Hive Mind Honeyade, The Scottish Bee Company Chocolate Spread with Honey jar and bars of GNAW Chocolate with Honeycomb and Caramel are all grouped together to mark World Bee Day.

Trio of bee-corp brands unite for World Bee Day

B-Corp firms Hive Mind Mead, The Scottish Bee Company and GNAW Chocolate have teamed up to support World Bee Day this year.

Bread giant on the pulse

BAKERY firm Warburtons has added a new protein range to its portfolio. Baked using pulses and grains, the new range includes high-protein bread, rolls, wraps...
Grocer Aid Covid-19 Fund

Don’t suffer in silence

THE ACS has been reminding retailers that they can seek mental health support from industry charity GroceryAid

Awards – the people and brands behind Scotland’s best products

THIRD generation managing directors of their family haggis firm, James and Jo MacSween were among the winners at this year’s Scotland Food & Drink...
Tiggs Salad Dressing NHS support

Dressing impresses with charity

Salad dressing brand Tigg’s has been doing its bit for good causes during the coronavirus pandemic
Sunpride Mango Juice

Is mango the new coconut?

World foods have shown sales growth in the UK for some time. Is there now also a growing market for world drinks? According to Refresco...
The Vegetarian Butcher Little Willies and What the Cluck range

One billion plant target

FMCG giant Unilever has thrown its weight behind plant-based meat and dairy alternatives
DRS scheme applications

Creating a working DRS from scratch

The Scottish Government is seeking applications for a scheme administrator for the forthcoming deposit return scheme (DRS)