Old El Paso launches limited edition

Old El Paso is hoping to introduce consumers to new flavours and tastes of Mexican street food with the launch of a new fajita kit

Meal kits roaring onto shelf

East Asian food brand Tiger Tiger has launched a range of free-from noodle kits
Glasgow Distillery 1770

Bottled heritage

The Glasgow Distillery Company has announced the release of its next Triple Distilled expression.
Fareshare Van

FareShare funding call

FARESHARE has launched a new campaign calling for the UK Government to revive a funding scheme or see millions of meals go to waste.
DRS machine

A warm welcome for the latest guidance

The administrator for the deposit return scheme in Scotland, Circularity Scotland, has said the latest government guidance will significantly reduce the cost of the scheme for the industry and consumers.
Clipper Teas and Fairtrade Foundation

Positive steps with tea farms

FAIRTRADE Fortnight saw Clipper Teas and the Fairtrade Foundation team up to celebrate the benefits of sustainable tea farming.
Enviroglow says its E-volve refrigeration system can slash the energy costs of running a c-store. The company spent 18 months on R&D.

Evolution of the open deck

REFRIGERATION expert Enviroglow has launched what it calls “the most efficient open-deck dairy case on the planet”. After 18 months of R&D and live...
Kallo organic sriracha stock cubes

Taking stock of trends

Organic stocks and rice cake brand Kallo has expanded its range of organic plant-based stock cubes with two new flavours, Umami and Sriracha.
Lucy Husband Scottish Food & Drink

Rebuilding Scotland’s food and drink sector

Scotland is world renowned for the quality of its produce and the food and drink sector has never been short of innovation.
Kellogg's has teamed up with STV and two of Scotland's strongest people, Nicole Ann Bennett and Chris Beetham, to encourage people to sign up to host their own Big Scottish Breakfast.

Kellogg’s backs STV’s Children Appeal pound for pound to fund Scottish breakfast clubs

Kellogg's has teamed up with STV and two of Scotland's strongest people, Nicole Ann Bennett and Chris Beetham, to encourage people to sign up to host their own Big Scottish Breakfast.
Chivas Brothers has shared its energy tech with the industry.

Chivas Brothers shares sustainability knowledge

Chivas Brothers is sharing its sustainability technology developments with others in the whisky industry in a bid to cut emissions.
David Brown

Crabbie makes a whisky comeback

Ginger beer brand taps into its historic legacy
Trek bars

Helping shoppers navigate nutrition

Natural Balance Foods puts benefits front and centre

Consider a solar solution

MUCH has been written in recent years about the great returns on investment retailers can make by replacing their old chillers with new energy-efficient...
Graham’s

Graham’s in the top spot

SCOTTISH dairy brand Graham’s has become the top-selling take-home block butter in the country. The firm says Kantar Worldpanel research for the...

Highland Spring puts weight behind sustainability

In Perthshire, sustainability is already a key focus for Highland Spring Group, and the bottled water manufacturer has taken major steps to reduce its impact on the natural world