Hydration with fruit mixed in
JUICE brand Sunmagic has launched a new range of sparkling juice drinks for children.
The Hydra Fizz range contains 50% fruit juice and is made...
Power of the Bard
THE institution of the Burns Supper, now an annual celebration of the works of Scotland’s – and one of the world’s – great poets,...
Barbecue plan to beat midges
If you have beef with the midges, Scotch Beef might just have the solution for you.
Old El Paso launches limited edition
Old El Paso is hoping to introduce consumers to new flavours and tastes of Mexican street food with the launch of a new fajita kit
Squeezing onto shelf
Some fruit flavour has found its way into the Boë gin range in the shape of a new apple and lime variant
Scottish firms take on new graduates
Scotland Food and Drink has announced the appointment of two graduates to major foodservice firms .
Smart spending on sustainability tech
Danfoss food retail national account manager Graeme Ross discusses how c-store retailers can benefit from investing in the right sustainable tech for their store
Fruity NPD for 2019
FRUITY snack brand Nature’s Finest is looking to capitalise on demand for healthier options this year by expanding its range.
Summer of single grain
Loch Lomond Group has launched a new single grain Scotch whisky brand.
RVM Systems talks DRS expertise
RVMSystems UK sales manager Gerry Mellor provides key insights across reverse vending machines and shows why the firm is a top operator when to comes to DRS.
An enormous opportunity
SF&D’s Lucy Husband reckons Scotland means quality .
Waste not…
SCOTTISH businesses can find out how to cut waste and save money by accessing a free package of support being rolled out this summer...
Family value pie packs
STRESSING that it’s a family business with family values, Bells Food Group reckons its products help bring families together at meal times.
The Shotts-based company...
A convenient climate truth
OVER one third of consumers believe that shopping at convenience stores is better for the environment, according to a new report from TWC.
Meat-free pot snacks
Symingtons has launched a new 100% plant-based pot-snack brand
Family first for whisky company
A RAFT of measures to create a more diverse and inclusive workplace have been adopted by The Glenmorangie Company.








































