Knorr vegan liquid seasoning

Liquid asset for scratch cooks

Stock brand Knorr has created its first ever vegan liquid seasonings.
Simon Hannah, left, chief executive at JW Filshill stands inside the wholesaler's depot with Keith Geddes, right, chief financial and operating officer at Filshill.

Filshill pledges to ramp up sustainability in 150th year

Glasgow wholesaler JW Filshill has renewed its promise to prioritise sustainability moving forward after the firm picked up two awards for its achievements.
Salmon

Caledonia in convenience

Most nations like to boast about the quality of their produce, but there are few that can compete with Scotland when it comes to quality.

The American bream

A group of Scottish seafood companies showcased their products at an exhibition drawing more than 22,000 seafood professionals .
Mackie's chocolate orange ice cream

Scoops of sweet citrus

MACKIE’S has expanded its ice-cream portfolio with the addition of a new flavour.
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Juicy response to new issues

THE popularity of healthy products is growing, aided by initiatives such as the SGF Healthy Living Programme, WHO guidelines, legislation and the media attention...

Meat-free pot snacks

Symingtons has launched a new 100% plant-based pot-snack brand
Enviroglow says its E-volve refrigeration system can slash the energy costs of running a c-store. The company spent 18 months on R&D.

Evolution of the open deck

REFRIGERATION expert Enviroglow has launched what it calls “the most efficient open-deck dairy case on the planet”. After 18 months of R&D and live...
Burts-3D-LentilWavesS&V20g

Snack brand is making waves

Salt and vinegar variant lands on shelf

Super bowl challenges

WHAT’S on the typical c-store’s breakfast cereal shelves? Chances are you’ll see a number of the big brand cereals, perhaps in price-marked packs. But...
Border biscuits

Less plastic, still fantastic

Lanark-based Border Biscuits has removed 90% of the plastic from its packaging in a bid to improve its environmental credentials.
photograph of colin smith standing with a wholesale confectionary goods

Time for retailers to act on environment

Scottish retailers that don’t back sustainability efforts will miss out, according to new consumer research from the Scottish Wholesale Association and TWC.

Scotland by the bottle

LOCH Lomond Group, the company behind Glen’s vodka, has  set out to invigorate its whisky and vodka brands through a period of multimillion pound...

Cathedral on the right track

Saputo shooting for fully recyclable packs
New Border Biscuits team

Big moves for Border

BORDER Biscuits has been on a recruitment drive, as the Lanark-based firm eyes further growth.
Norman Sinclair, centre, MD of Sinclair Breweries, picks up Orkney Dark Island Reserve’s Scotland Food and Drink Excellence Award.

Ale world leaders – Craft beer focus

SCOTLAND’S craft and small and medium-sized brewing scene has been transformed in recent years. Not only have many of our most interesting brewing companies survived...