Wind Turbine photo AlanMorris/Shutterstock

AG Barr goes for renewable

Factories to be powered by wind farms

Plant-based sweet treats

Plant-based baking brand Oggs has launched a new range of pocket-sized snacks
Genius

Free-from – part of the everyday lunch?

FREE-from’s move to the mainstream continues with Tesco’s launch of a gluten-free sandwich range in May. Made by specialist supplier Genius, the fillings are cheese...

Quornfidence in new range

Quorn launches 12 new products
Scotland Food and Drink chief executive James Withers speaking at the Scottish Wholesale Association Conference.

To a big year and beyond

AS reported in last month’s Scottish Grocer, Scotland Food and Drink chief executive, James Withers, told an audience of Scottish wholesalers that Scotland’s food...

Free… and all in the best possible taste

AS free-from foods join the mainstream, the demand for great-tasting and high-quality products is increasing. That’s the word from gluten-free product baker Kent &...
Enviroglow says its E-volve refrigeration system can slash the energy costs of running a c-store. The company spent 18 months on R&D.

Evolution of the open deck

REFRIGERATION expert Enviroglow has launched what it calls “the most efficient open-deck dairy case on the planet”. After 18 months of R&D and live...

Hebridean baker Stag has launched a Scottish Smoked Oatcakes range

A spokesperson said: “Only the finest ingredients go into making Stag’s biscuits. “Continuing the policy to develop products with provenance, Stag has partnered with...

Growing the family

Famous Scottish biscuit giant Tunnock’s prepares for expansion to meet growing demand FEW brands are as recognisably a part of the Scottish culture as Tunnock’s. The...

Snacks set to cut calories and more

DEMAND for healthier snacking products is likely to continue to grow over the next few years, and is a key area of focus for...
Glenmorangie distillery

Plans afoot in the glen

THERE’S a lot going on at Glenmorangie at the moment as the Highland distillery gears up to build a new still house as part of a planned expansion.

A taste of the Caribbean

CARIBBEAN foods are showing 15% year-on-year growth, fuelled in part by the increase in the number of people visiting the area, says specialist firm...
Healthy Living Programme director Kathryn Neil at the Welby Loyalty Card launch.

Big push for healthy living

The Healthy Living Programme is rolling out a raft of new resources for retailers this autumn.
Family eating vegetables

On a health kick

There’s a ways to go but Scotland’s national diet is evolving, and firms reckon this creates a chance for retailers to get ahead by adapting their offer

C-stores see waters rise

AS consumers become increasingly concerned about making  healthy choices they need to be educated on the benefits of hydrating with plain bottled water, according...
tuno-spring-water

Seafood dish without a fish

Vegan brand Loma Linda has launched what it calls the UK’s first fish free tuna