Health direction a voluntary road
May is shaping up to be an important month for the future of food policy and marketing guidelines. The Scottish Food and Drink Federation’s...
Fairer trade? Firm mad on Madagascar
MADECASSE, the Madagascan ‘fair for life’ chocolate brand, is pushing its four flavoured bars to independent stores.
Arabica Coffee, Cinnamon and Sakay, Sea Salt and...
Tea to do good
Euro Food Brands talks up the sustainability credentials of its Yogi Tea brand; from the packaging it uses, right down to its ingredients.
Have your lentil cake and eat it
WESSANEN UK has launched a new lentil-based rice and corn cake under its Kallo natural food brand.
AG Barr goes for renewable
Factories to be powered by wind farms
Big push for healthy living
The Healthy Living Programme is rolling out a raft of new resources for retailers this autumn.
McIntosh adds mac
THE Italian influenced Scottish favourite of macaroni has been a big hit for Scottish food and ready meals producer, and McIntosh brand owner, Strathmore...
Farmer’s call for action
CLIPPER Teas has pledged to support Fairtrade farmers ahead of COP26.
Ask the Expert – Danfoss
Gareth Ash, marketing communications manager at Danfoss, offers retailers insights and solutions to help make their stores more sustainable.
Shorter pack saves paper
PREMIER Foods is doing its bit to reduce packaging waste with the launch of Bisto in a new, shorter tub.
Expansion on the horizon
Nc’nean fundraising reaches £1.7m
A drink to your health
Weetabix Food Company has expanded its Weetabix On The Go range with the launch of Weetabix On The Go Plus Immune Support.
Barr predicts bumper sales
IRN-Bru manufacturer AG Barr is going all out to capitalise on the events of the coming year.
“Glasgow 2014 will focus worldwide attention on...
Ferrero snaps up Eat Natural
Acquisition expands group’s health offer
Paisley wholesaler is most ethical
Paisley-based fair trade wholesaler Just Trading Scotland & their farmer suppliers in northern Malawi have had cause to celebrate, after being crowned ‘most ethical rice’ by Ethical Consumer magazine.
Sweetening the celebrations
In time to join in the national celebration of local produce and products during the Scottish Food & Drink Fortnight, shortbread brand Paterson’s is launching its new premium range in September.
