Dairy free is flying
The non-dairy drinks category is worth £29 million annually, according to Mars Chocolate Drinks & Treats (MCD&T).
“Take notice” of demand for healthier soft drinks
VIMTO has urged retailers to act on what it sees as growing demand for healthier soft drinks this summer.
Ed Jones, senior customer marketing manager...
Building from the ground up
Chocolate brand Ritter Sport has made a major sustainability commitment, pledging to use paper packaging across its entire portfolio by 2025
A taste of the Caribbean
CARIBBEAN foods are showing 15% year-on-year growth, fuelled in part by the increase in the number of people visiting the area, says specialist firm...
A sparkling new bottle
Scottish bottled water brand Highland Spring has given its sparkling range a packaging refresh.
Free from meat but full of profit
Quorn widening appeal with PMPs
Barr predicts bumper sales
IRN-Bru manufacturer AG Barr is going all out to capitalise on the events of the coming year.
“Glasgow 2014 will focus worldwide attention on...
Lager fans get magic number
As part of its If You Know, You Know campaign, Innis & Gunn set up a secret WhatsApp Lager Line this summer.
Hydrogen bottles a glass act from Bacardi
Spirits maker Bacardi has been trialling new technology that allows it to produce glass bottles in a more eco-friendly way, while other food and drinks giants are involved in a project to support regenerative agriculture.
Free-from crisps on the rise
Launched in 2014, Ten Acre’s range of free-from crisps is now available in 10 flavours
New look for spirits relaunch
Berry Bros. & Rudd has relaunched its spirits range with a new bottle.
Going wild about oats
QUOTING Kantar Worldpanel research, Pepsico says that seven out of 10 UK households buy porridge during the year.
But modern shoppers want products that are...
International praise for island drams
Scotch whisky has won big at an awards ceremony in Singapore.
Back to work and making a difference
After a two-year career break, Emma Foster returned to Mackie’s Crisps with dramatic results.
Under-100 range rolling out
Portion control is at the heart of the latest launch from Burton’s Biscuit Company.
Brewer is big in America
Innis & Gunn has been named as the ‘Scottish Brewery of the Year’ at a major international beer competition .
