Agreement in time for COP
TENNENT’S has signed a Sustainable Growth Agreement with the Scottish Environment Protection Agency (SEPA) in time for COP 26.
Brewer is big in America
Innis & Gunn has been named as the ‘Scottish Brewery of the Year’ at a major international beer competition .
Limited edition to fund theatre
Fleabag creator, Phoebe Waller-Bridge, has helped Edinburgh Gin design a limited edition bottle that references the hit TV show.
No added sugar arrives
Yogurt brand Yoplait has launched a new no added sugar product: Yoplait Zero.
Bigger Bee oil
LUCY Bee Unrefined Extra Virgin Fairtrade Organic Raw Coconut Oil is now available in a 1L jar.
An alternative to processed oils, butter and margarine...
A handy guide to eco advice
Scotland Food & Drink has unveiled the next step in its sustainability commitment with its new Navigating Net Zero Handbook.
Rustle up a burger for the vegetarians
NPD aimed squarely at younger consumers
C-stores see waters rise
AS consumers become increasingly concerned about making healthy choices they need to be educated on the benefits of hydrating with plain bottled water, according...
Investment is paying off
CONFECTIONERY producer Lees of Scotland is looking to take some major strides in 2020, having spent big on infrastructure last year
Big demand for dairy free
Dairy-free fever is spreading in the UK. Kantar data for the year to 5 September revealed 45% volume sales growth for dairy-free spreads, with the category now valued at £49.6m annually in the UK.
New look for spirits relaunch
Berry Bros. & Rudd has relaunched its spirits range with a new bottle.
Getting off to a dry start
ALONG with taking down the decorations, cutting down on alcohol consumption is a post-Christmas tradition
Different kind of Monster
Range extension for kids cereal
CHILDREN’S cereal brand Honey Monster has launched an oat variant with the same recently-reduced sugar content as core variant Honey...
Free-from – part of the everyday lunch?
FREE-from’s move to the mainstream continues with Tesco’s launch of a gluten-free sandwich range in May.
Made by specialist supplier Genius, the fillings are cheese...
Japanese flavour in a bottle
GLOBAL soy sauce brand Kikkoman has stepped up its NPD game, introducing more Japanese flavour to the UK market.
The nation’s finest foods
OOFT! A fiery chilli sauce, made by the tiny Island Girl company in the Borders, is just one of the Scottish products to be...
