Spending big on a brighter future
The brewing giant behind Scotland’s most popular lager plans to invest an eight figure sum on projects that will improve sustainability in the years ahead
Ramping up the free-from range
WHETHER it’s a gluten intolerance or an avoidance of meat and dairy, today’s consumer comes with varying dietary requirements with many seeking out specialist products.
Facelift was a big success
Rowan Glen says revamp is getting results
Perky option for breakfast on the move
PERKIER, the free-from brand created by coeliac Ann Perkins, has added breakfast-on-the go options and snacking treats to its product roster.
Perkins estimates that some...
Monster reduction in sugar
A new version of Honey Monster Puffs being launched this month has 25% less sugar.
Andy Valentine, marketing director at brand owner Halo Foods, said:...
Filshill pledges to ramp up sustainability in 150th year
Glasgow wholesaler JW Filshill has renewed its promise to prioritise sustainability moving forward after the firm picked up two awards for its achievements.
Potatoes on the line
SCOTTISH potato production has been given a major investment boost. One of the UK’s largest potato suppliers, Branston, unveiled its latest integrated grading, washing...
Big demand for dairy free
Dairy-free fever is spreading in the UK. Kantar data for the year to 5 September revealed 45% volume sales growth for dairy-free spreads, with the category now valued at £49.6m annually in the UK.
Tea to do good
Euro Food Brands talks up the sustainability credentials of its Yogi Tea brand; from the packaging it uses, right down to its ingredients.
Appealing to the masses
Setting up your store to meet demand
IT’S not so long ago that hardly a person in the street could tell you what free-from food...
Health on the brain
FAMILY-owned British firm Lovely Fodder Ltd has launched a new range of chocolate with more than a few health claims
Free-from – part of the everyday lunch?
FREE-from’s move to the mainstream continues with Tesco’s launch of a gluten-free sandwich range in May.
Made by specialist supplier Genius, the fillings are cheese...
Eco-relaunch
SUSTANABILITY was central to Belgian premium chocolate brand Guylian’s recent relaunch.
Meal kits roaring onto shelf
East Asian food brand Tiger Tiger has launched a range of free-from noodle kits
Clan gathers new listings
Supermarket adds ales from nine Scottish brewery independents
THE team that helped drive an £850,000 supermarket deal for some of Scotland’s craft breweries is planning...
Veg crisps taking root in convenience
Meet the maker: Growers Garden boss Pete Higgins
