Whisky visitors galore
Reporting a record 1.7m visitors to centres in 2016, the SWA has predicting another boom season for 2018.
Experimental dram is a hit
THE firm behind Glenfiddich has tasted early success for its recently launched The Experimental Series of whiskies, securing listings throughout the UK, it says.
Launched...
Growth for snacks
Appetites for plant-based diets have been growing lately, giving retailers the perfect opportunity to reflect this in stores.
Convenience home run
Scotland’s brands and produce are important to Scottish retailers and consumers, as our annual top 50 Scottish brands feature illustrates. In this update we...
Growing the family
Famous Scottish biscuit giant Tunnock’s prepares for expansion to meet growing demand
FEW brands are as recognisably a part of the Scottish culture as Tunnock’s.
The...
Kellogg’s backs STV’s Children Appeal pound for pound to fund Scottish breakfast clubs
Kellogg's has teamed up with STV and two of Scotland's strongest people, Nicole Ann Bennett and Chris Beetham, to encourage people to sign up to host their own Big Scottish Breakfast.
Quality that’s close to home
SF&D fortnight has a local focus for 2020
Goodbye to plastic on packs
Molson Coors plans to remove plastic from Carling and Coors Light packaging by 2021. The brewer made the commitment as part of its overall global packaging strategy.
Facelift was a big success
Rowan Glen says revamp is getting results
A sausage roll- with no sausage
Aryzta Food Solutions has become the latest brand to tap into the vegan and free from trend
Ferrero snaps up Eat Natural
Acquisition expands group’s health offer
The nation’s thirst for fizz – Soft drinks
AS Mark Thomson’s analysis on page 40 pointed out, Scottish consumers are very keen on soft drinks.
And soft drinks is certainly a category where...
Cutting the sugar
HEINZ has introduced Heinz Tomato Ketchup 50% Less Sugars.
The new ketchup has 50% less sugars as well as 25% less salt than regular...
Plant-based performance
Wall’s highlights growth in meat alternatives
On a health kick
There’s a ways to go but Scotland’s national diet is evolving, and firms reckon this creates a chance for retailers to get ahead by adapting their offer
A sweet choice
THE alternatives to sugar market in the UK is worth £52m and a quarter of households buy products in the category four times a...
