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Lees of Scotland chief executive Clive Miquel

It’s a big year for Lees of Scotland

Confectionery firm marking major milestone
Swizzles puds vegan

Vegan confectionery helps growth

Vegan can be sweet. That’s the view of sugar confectionery manufacturer Swizzels.
Highland Spring water bottles

Visibility can be effective

TAKING action to improve sustainability is more essential than ever, both for the environment and for bottom lines.
Grant's haggis

Grant’s will ‘gie her a haggis’

Tinned food brand Grant’s is on a mission to make sure no one misses out on their Burns Suppers this year.
scottish-food-and-drink-fortnight

Quality that’s close to home

SF&D fortnight has a local focus for 2020

Hand made

EVERY bar of Seed and Bean Fairtrade chocolate is hand made in the UK in small batches using 100% organic ingredients. The company says it...

Spending big on gluten free

EDINBURGH-based oatcake and biscuit manufacturer Nairn’s Oatcakes has made a seven figure commitment to the free-from category in the shape of a new gluten-free...

Retail run for Ayrshire bacon supplier

SCOTTISH bacon and pork producer John Robertson & Sons (Hamcurers) has bolstered its infrastructure since entering the retail market thanks to a seven figure...

Clean energy pledge

TREASURY Wine Estates – the firm behind Wolf Blass, Lindeman’s and 19 Crimes – has committed to using 100% renewable electricity by 2024 across its global operations.
Glen Ord

Whisky visitors galore

Reporting a record 1.7m visitors to centres in 2016, the SWA has predicting another boom season for 2018.
plastic bottles on the beach

Inflation harming efforts

INFLATION is preventing shoppers from making more sustainable food and drink choices.
120c_tmb_1014

Juicy response to new issues

THE popularity of healthy products is growing, aided by initiatives such as the SGF Healthy Living Programme, WHO guidelines, legislation and the media attention...

All bar none

TREK, the wholefood energy bar and flapjack range from Natural Balance Foods, is being marketed to health-conscious men as part of a campaign running...
wildcat-passion-campaign

New gin is a wild thing

Whyte & Mackay has expanded its gin portfolio with the launch of a zesty new variant to its Wildcat Gin range
Burtons Biscuit Company range

Under-100 range rolling out

Portion control is at the heart of the latest launch from Burton’s Biscuit Company.
New Border Biscuits team

Big moves for Border

BORDER Biscuits has been on a recruitment drive, as the Lanark-based firm eyes further growth.