Taking stock of trends
Organic stocks and rice cake brand Kallo has expanded its range of organic plant-based stock cubes with two new flavours, Umami and Sriracha.
Taking a walk on the light side
DAIRY brand Clover has launched a reformulated Clover Light Spread that contains no artificial ingredients
To a big year and beyond
AS reported in last month’s Scottish Grocer, Scotland Food and Drink chief executive, James Withers, told an audience of Scottish wholesalers that Scotland’s food...
Opening up the world
GRAHAM’S the Family Dairy has set its eye on the world. Export sales are forecast to be in the region of £2m for 2016,...
Liquid asset for scratch cooks
Stock brand Knorr has created its first ever vegan liquid seasonings.
SWA has bold net-zero goal
The Scottish Wholesale Association has set out ambitious plans to reach net-zero emissions by 2040 – and is calling on ScotGov to provide financial help for its members.
Cakes keep them coming back for more
Snack brand Kallø has added a Sea Salt & Cider Vinegar jumbo pack to its Veggie Cakes range.
A food and drink year in the making
WE are now at the halfway point in Scotland’s Year of Food and Drink which set out to promote the country’s natural larder.
Scotland Food...
Proof is in the pudding
A North Berwick butcher has been crowned Scotland’s top black pudding maker .
Sealing the deal
A trend towards clean eating has made consumers more conscious of food additives argues Nakd Wholefoods brand owner Natural Balance Foods.
Marketing director Marina Love said:...
Summer fresh – Sales heating up for Scotty Brand
AWARD-winning Scottish soft fruit supplier Scotty Brand is feeling the full effects of the scorching weather we’ve had for part of the summer.
Its strawberries...
Going wild about oats
QUOTING Kantar Worldpanel research, Pepsico says that seven out of 10 UK households buy porridge during the year.
But modern shoppers want products that are...
From the streets to the shop
A SCOTTISH street food business is hoping to spice up the food to go category with the launch of a new pakora brand.
Climbing worldwide – Nevis Bakery on the rise
RUNNING a food manufacturing business might sometimes feel like having a metaphorical mountain to climb. But if the team at the Nevis Bakery ever...
Caorunn’s tonic – Scottish Tesco’s snap up spirit
LAST month Scotland’s Caorunn Gin went into 88 Tesco’s stores across Scotland.
The expansion in the off-trade will also see Caorunn Gin increase its listings...
The Larder wins £10k
A Coatbridge school is set to further tackle food poverty in the local area with an injection of support with £10k in funding for its school store.
