Environmental cups for COP
GRAHAM’S, The Family Dairy has introduced new environmentally friendly packaging for its Skyr range.
Investment is paying off
CONFECTIONERY producer Lees of Scotland is looking to take some major strides in 2020, having spent big on infrastructure last year
Breakthrough oats
QUAKER Oats has added two gluten-free variants to its range.
The introduction of a gluten-free range coincides with a packaging redesign for the entire...
To a big year and beyond
AS reported in last month’s Scottish Grocer, Scotland Food and Drink chief executive, James Withers, told an audience of Scottish wholesalers that Scotland’s food...
Creating a working DRS from scratch
The Scottish Government is seeking applications for a scheme administrator for the forthcoming deposit return scheme (DRS)
Spreading freedom into new markets
Flora Freedom is a new dairy-free variant for the brand, designed to offer consumers a dairy-free spread at the same price point as its...
Planting some pastry options
Motivations to stick to plant-based diets will stay strong with consumers despite rising costs, says a boss at The Compleat Food Group.
Suntory rolls out DRS advice for retailers
Drinks giant Suntory Beverage & Food GB&I has launched a new paper for DRS in the UK, following on from a study of the scheme's implementation in Ireland.
New fish cakes take the Crown
SEAFOOD brand Ocean Crown has launched what it claims are the first gluten and wheat-free fish cakes.
The fish cakes are available in traditional fish...
Deposit return scheme is set for shake up
Media outlets have been reporting a major shake up to Scotland's incoming deposit return scheme as reportedly the UK Government is considering removing glass bottles from the scheme.
Caledonia in convenience
Most nations like to boast about the quality of their produce, but there are few that can compete with Scotland when it comes to quality.
Bells rings up increased sales
MEAT products and bakery are two of the categories in the Scottish market where consumers often choose Scottish brands.
In meat-filled pies Bells Food Group’s...
Rolling out a reusable barbecue
RECTELLA International has launched its first Reusable Instant barbecue under its Bar-Be-Quick brand.
Back to work and making a difference
After a two-year career break, Emma Foster returned to Mackie’s Crisps with dramatic results.
It’s a big year for Lees of Scotland
A lot has changed since John Justice Lees, the son of a grocer, set up his confectionery business in Coatbridge in 1931
A convenient climate truth
OVER one third of consumers believe that shopping at convenience stores is better for the environment, according to a new report from TWC.
