Free from far more than just a trend
Figures show category still thriving in Scottish stores
Now one rice doesn’t fit all
SCOTS, and others in the UK, appear to be eating from a much wider range of international food and looking to retailers to provide...
KeyStore backs health trial
The Healthy Living Programme has joined forces with KeyStore for the launch of a new scheme aimed at encouraging children to make healthier choices.
McIntosh adds mac
THE Italian influenced Scottish favourite of macaroni has been a big hit for Scottish food and ready meals producer, and McIntosh brand owner, Strathmore...
Eco efforts are bearing fruit for Accolade Wines
Australian wine supplier Accolade Wines has been on a sustainability journey for some time now and isn’t showing signs of slowing down with the launch of it's carbon-neutral wine brand.
Health comes packed in Yakult Plus
Yakult celebrates the new launch of its Plus variant with a sustainable push across the range and increasing the size of its packs from seven to eight bottles.
Snacks set to cut calories and more
DEMAND for healthier snacking products is likely to continue to grow over the next few years, and is a key area of focus for...
Growth for snacks
Appetites for plant-based diets have been growing lately, giving retailers the perfect opportunity to reflect this in stores.
Appealing to the masses
Setting up your store to meet demand
IT’S not so long ago that hardly a person in the street could tell you what free-from food...
Even more meat free
More than half of all UK consumers say they are reducing their meat intake according to Quorn, suggesting that there is an opportunity to further grow sales of meat alternatives.
Japanese flavour in a bottle
GLOBAL soy sauce brand Kikkoman has stepped up its NPD game, introducing more Japanese flavour to the UK market.
From farm to fork prevails
Organic is in the ascendancy
LOCAL brands chime with customers for a number of reasons and the idyllic vision of wholesome produce is certainly one...
Au natural for Spar
SPAR has launched a new range of organic products
Pigs don’t fly, but butchers can
THE Covid-19 pandemic may have hamstrung the aviation industry, but there are still opportunities in Scotland’s food and drink sector.
Bru is still king of the chiller
The power of brand Scotland should not be underestimated – especially in the soft drinks chiller .
Game for a trade
EVERY banana, cup of tea or coffee and spoonful of sugar consumed by athletes, officials, workers and visitors to the Glasgow Commonwealth Games benefitted...
