“Take notice” of demand for healthier soft drinks

VIMTO has urged retailers to act on what it sees as growing demand for healthier soft drinks this summer. Ed Jones, senior customer marketing manager...

Carbon neutral eggs rolling out

Morrisons unveils eco-friendly egg brand
The Vegetarian Butcher Little Willies and What the Cluck range

One billion plant target

FMCG giant Unilever has thrown its weight behind plant-based meat and dairy alternatives

The breakfast connection

RETAILERS Dennis and Linda Williams have officially launched their healthy loyalty scheme that gives children who buy fruit in their store extra bonus pieces...
Marco Bertacc new chief executive at Quorn foods

New boss has big ambitions

Meat alternative brand Quorn Foods has appointed a new chief executive, as demand for vegetarian options grows at pace
Healthier options

Time to put health on promotion

Since 2004 the Scottish Grocers Federation Healthy Living Programme has been working with local retailers to boost sales of fruit and vegetables and other...
Persil recyclable new pack

Cleaning up the pack

Persil has a new pack, which is now 100% recyclable

Game for a trade

EVERY banana, cup of tea or coffee and spoonful of sugar consumed by athletes, officials, workers and visitors to the Glasgow Commonwealth Games benefitted...

Telmont invests in planet saving bottles

Champagne House Maison Telmont has broken with tradition through its innovative climate-positive use of transition glass for its bottles in a new project.

FSS says shape up or face tax

‘We’ve been missing the Scottish dietary goals for the last 15 years, despite the range of changes already made’. FOOD Standards Scotland – the country’s...

Taking beer all the way to the top

Scotland’s favourite lager brand, Tennent’s, takes the top spot for the first time

Out is in for 2019

Research found that sustainable packaging, gut-friendly foods and sugar-free will feature prominently in 2019
baxtersplant-based-soup-collection

International flavours at Baxters

BAXTERS has expanded its ambient offer with the launch of a new plant-based range

Something for the weekend

BIG NIGHTS IN don’t just feature quick snacks. Special nights in and dinner parties have risen dramatically. Research carried out by YouGov found that...
Emma Foster Mackie's crisps

Back to work and making a difference

After a two-year career break, Emma Foster returned to Mackie’s Crisps with dramatic results.
Birds Eye

Flocking to veggie market

There is more to Birds Eye than frozen fish, and the brand has stepped up its free from credentials