plant based babybels

Growth for snacks

Appetites for plant-based diets have been growing lately, giving retailers the perfect opportunity to reflect this in stores.
Grocer Aid Covid-19 Fund

Don’t suffer in silence

THE ACS has been reminding retailers that they can seek mental health support from industry charity GroceryAid
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Flavours drive Greek growth

FAGE UK, the firm behind Greek yogurt brand Total, says the Greek and Greek Style yogurt category has been performing extremely well over the...
Kellogg's has teamed up with STV and two of Scotland's strongest people, Nicole Ann Bennett and Chris Beetham, to encourage people to sign up to host their own Big Scottish Breakfast.

Kellogg’s backs STV’s Children Appeal pound for pound to fund Scottish breakfast clubs

Kellogg's has teamed up with STV and two of Scotland's strongest people, Nicole Ann Bennett and Chris Beetham, to encourage people to sign up to host their own Big Scottish Breakfast.
Brewdog carbon negative business

Aberdeenshire-based brewery makes big climate commitment

While many businesses continue to pursue carbon neutrality, BrewDog has committed to operating as a ‘carbon negative’ business

Edinburgh brewery crafts gluten-free

Bellfield Brewery, an entirely gluten-free craft brewery based in Edinburgh, has launched its first two beers. IPA Lawless Village, named after the area of Portobello...
Healthy Living Programme director Kathryn Neil at the Welby Loyalty Card launch.

Big push for healthy living

The Healthy Living Programme is rolling out a raft of new resources for retailers this autumn.

Better on the go

SANDWICH brand Urban Eat has created a range of healthier-choice, food-to-go products. Products in the Eat Better range highlight  nutritional benefits such as high protein,...
THE growing trend towards healthy eating and dieting has been good for cheese, in terms of both sales performance and the introduction of new products, according to Stephen Gregory, head of category management at Bel UK.

Dairy gets a health kick

THE growing trend towards healthy eating and dieting has been good for cheese, in terms of both sales performance and the introduction of new...

Breakfast thoughts

THINK Food To Go. Many research studies point to increasing incidence of people breakfasting while commuting or when they reach an office desk. If...
Border Biscuits

Customers asked to create a birthday flavour

LANARK-based Border Biscuits is celebrating its 30th birthday by inviting customers to suggest a new flavour in the Big Baking BonanzaIt’s the second time...
Quorn ultimate burgers

Even more meat free

More than half of all UK consumers say they are reducing their meat intake according to Quorn, suggesting that there is an opportunity to further grow sales of meat alternatives.

Powering up the everyday choice

FAIRTRADE Foundation is encouraging shoppers to ask UK retailers to switch to Fairtrade in a stock challenge during Fairtrade Fortnight 23 February – 8...

Health is the driver

Consumers opt for free-from products even when they don’t have allergies DESPITE the nation’s reputation for having an unhealthy diet, Scots are now spending £29.6m...

Taking a healthy bite

Scottish cake producer Lomond reckons there’s big consumer demand for healthier options, even in the snack category. A spokesman for the firm said there is...

Home grown ready meal sales soaring

Strathmore Foods has reported double-digit growth for its ready meal range, with Kantar Worldpanel figures showing 14% growth for the year to January 2017. The...