Pies prize guys
THE on-field fare at Kilmarnock Football Club might not have been what fans’ dreams are made of last season, but their half time snack...
Going right at the lights
BREAKFAST cereal Weetabix has put its nutritional details on its pack fronts using the new “traffic light” system.
Quoting Shopper’s Voice research, Weetabix says almost...
New operator announced for UK DRS
The UK Government has appointed a new operator for the UK deposit return scheme and has tasked the firm to deliver this by October 2027.
Pot Noodle on sustainability mission
Unilever is trialling paper packaging for the most popular flavour of its Pot Noodle brand in a bid to cut its use of plastics and so be more eco-friendly.
Family first for whisky company
A RAFT of measures to create a more diverse and inclusive workplace have been adopted by The Glenmorangie Company.
Government climate guide
THE UK Government has issued guidance for retailers looking to cut their carbon emissions.
Telmont invests in planet saving bottles
Champagne House Maison Telmont has broken with tradition through its innovative climate-positive use of transition glass for its bottles in a new project.
Brewer is big in America
Innis & Gunn has been named as the ‘Scottish Brewery of the Year’ at a major international beer competition .
Squeezing onto shelf
Some fruit flavour has found its way into the Boë gin range in the shape of a new apple and lime variant
Health direction a voluntary road
May is shaping up to be an important month for the future of food policy and marketing guidelines. The Scottish Food and Drink Federation’s...
Dairy free is flying
The non-dairy drinks category is worth £29 million annually, according to Mars Chocolate Drinks & Treats (MCD&T).
Berry good news
Scottish brand, AVA Berries, has joined forces with patisserie, Mademoiselle Macaron, to produce a range of strawberry macarons.
Juicy response to new issues
THE popularity of healthy products is growing, aided by initiatives such as the SGF Healthy Living Programme, WHO guidelines, legislation and the media attention...
Ask the Expert – Danfoss
Gareth Ash, marketing communications manager at Danfoss, offers retailers insights and solutions to help make their stores more sustainable.
Flocking to veggie market
There is more to Birds Eye than frozen fish, and the brand has stepped up its free from credentials
BrewDog barks up the right tree
Scottish craft beer brewer BrewDog plans to maintain a strong eco-friendly focus with aims to achieve net-zero production emissions by 2023.
