Super bowl challenges

WHAT’S on the typical c-store’s breakfast cereal shelves? Chances are you’ll see a number of the big brand cereals, perhaps in price-marked packs. But...

Taking beer all the way to the top

Scotland’s favourite lager brand, Tennent’s, takes the top spot for the first time
Shutterstock/ Andrey_Popov

Call to slash food emissions

WRAP has called for food and drink greenhouse gas emissions to be a key priority for COP26.
Baxters

Highland giant launches snack meals range

FOCHABERS-based family-run food manufacturer Baxters has branched out with two new ranges of instant hot meals using some distinctly non-Scottish recipes. Baxters Meal Pots...

Ask the Expert – Danfoss

Gareth Ash, marketing communications manager at Danfoss, offers retailers insights and solutions to help make their stores more sustainable.
Haggis Bites from McKechnie Jess, which also produces Haggis Lasagne, Haggis Pakora and Spicy Haggis Dippers

Shock of the new – Haggis for all seasons

Stags and spice give haggis producers food for thought HAGGIS is closely linked to the annual Burns Night shindigs, but manufacturers are looking to promote...
Marco Bertacc new chief executive at Quorn foods

New boss has big ambitions

Meat alternative brand Quorn Foods has appointed a new chief executive, as demand for vegetarian options grows at pace

Consider a solar solution

MUCH has been written in recent years about the great returns on investment retailers can make by replacing their old chillers with new energy-efficient...
Ristorante lactose free pizza

Mamma Mia! Lactose-free pizza

Being lactose-intolerant would usually mean that frozen pizzas were firmly off-limits.

Return of the party

Last year Scotland had an entire official year of food and drink. 2016 sees the return of Scottish Food and Drink Fortnight. Scotland Food...
Scottish Food and Drink Fortnight, SFDF,

Eating Scottish

THERE are a few things that undeniably come in useful in Scotland, for residents and visitors alike. One of them is an umbrella. Next month...

Ice cream is going green

UNILEVER has ditched plastic in exchange for paper tubs across its Carte D’or ice cream range
DRS scheme applications

Creating a working DRS from scratch

The Scottish Government is seeking applications for a scheme administrator for the forthcoming deposit return scheme (DRS)

Breakfast thoughts

THINK Food To Go. Many research studies point to increasing incidence of people breakfasting while commuting or when they reach an office desk. If...
Enviroglow says its E-volve refrigeration system can slash the energy costs of running a c-store. The company spent 18 months on R&D.

Evolution of the open deck

REFRIGERATION expert Enviroglow has launched what it calls “the most efficient open-deck dairy case on the planet”. After 18 months of R&D and live...

Sugar cut as drinks go low

New juice-based lines aim at the health-conscious SOFT drinks and even fruit juices have come under pressure from activists expressing concern on sugar consumption recently. But...