Free-from crisps on the rise
Launched in 2014, Ten Acre’s range of free-from crisps is now available in 10 flavours
A sweet choice
THE alternatives to sugar market in the UK is worth £52m and a quarter of households buy products in the category four times a...
Top food firm enters new era
IF 2013 was a great year for Falkirk-based meat products producer Malcolm Allan, 2014 is likely to turn out to be important to the...
Healthy loyalty
AWARD-WINNING Premier retailers Dennis and Linda Williams are preparing to launch a new initiative to get local kids eating more healthily.
1,000 local schoolchildren are...
Young crowd want snacks
Healthy options attract the youth
Is mango the new coconut?
World foods have shown sales growth in the UK for some time. Is there now also a growing market for world drinks?
According to Refresco...
Nakd claims it’s dressing up the category
REFERRING to a Mintel snacking report, Nakd says 40% of consumers are switching to healthier snacks.
It also reports that with sales amounting to £31m...
Meet demand for meat-free
Shoppers opt for plant alternatives
A drink to your health
Weetabix Food Company has expanded its Weetabix On The Go range with the launch of Weetabix On The Go Plus Immune Support.
Plant-based performance
Wall’s highlights growth in meat alternatives
Limited edition to fund theatre
Fleabag creator, Phoebe Waller-Bridge, has helped Edinburgh Gin design a limited edition bottle that references the hit TV show.
Highland Spring puts weight behind sustainability
In Perthshire, sustainability is already a key focus for Highland Spring Group, and the bottled water manufacturer has taken major steps to reduce its impact on the natural world
Snacking better
The question of what constitutes a ‘healthy’ snack is a tough one for shoppers as well as retailers
Free… and all in the best possible taste
AS free-from foods join the mainstream, the demand for great-tasting and high-quality products is increasing. That’s the word from gluten-free product baker Kent &...
Old El Paso launches limited edition
Old El Paso is hoping to introduce consumers to new flavours and tastes of Mexican street food with the launch of a new fajita kit
A sausage roll- with no sausage
Aryzta Food Solutions has become the latest brand to tap into the vegan and free from trend
