Marco Bertacc new chief executive at Quorn foods

New boss has big ambitions

Meat alternative brand Quorn Foods has appointed a new chief executive, as demand for vegetarian options grows at pace

Retail run for Ayrshire bacon supplier

SCOTTISH bacon and pork producer John Robertson & Sons (Hamcurers) has bolstered its infrastructure since entering the retail market thanks to a seven figure...
Quorn campaign step in the right direction

Stepping up advice

Meat free brand, Quorn has launched a campaign to help consumers make informed choices about sustainable food.

McIntosh adds mac

THE Italian influenced Scottish favourite of macaroni has been a big hit for Scottish food and ready meals producer, and McIntosh brand owner, Strathmore...
Highland Spring Sparkling new packaging design

A sparkling new bottle

Scottish bottled water brand Highland Spring has given its sparkling range a packaging refresh.

Bread giant on the pulse

BAKERY firm Warburtons has added a new protein range to its portfolio. Baked using pulses and grains, the new range includes high-protein bread, rolls, wraps...

Bru is still king of the chiller

The power of brand Scotland should not be underestimated – especially in the soft drinks chiller .
Andrew McCaffery of Ecoveritas.

A triumph for common sense

Andrew McCaffery, global EPR director at Ecoveritas, responds to the latest DRS advice from the Scottish Government.

Au natural for Spar

SPAR has launched a new range of organic products
The front cover of the Suntory DRS: What's In Store for the UK? report with an image of a reverse vending machine next to it.

Suntory rolls out DRS advice for retailers

Drinks giant Suntory Beverage & Food GB&I has launched a new paper for DRS in the UK, following on from a study of the scheme's implementation in Ireland.

Sauce adds more free choice

PESTO brand Sacla has added Free From Wild Mushroom Risotto sauce to its range. It is gluten, wheat and dairy-free and is the eighth free-from...

Thin rolls add sales weight

The most popular lunch in the UK is the sandwich according to Allied Bakeries. But the firm says that  people also want variety in their...
Enviroglow says its E-volve refrigeration system can slash the energy costs of running a c-store. The company spent 18 months on R&D.

Evolution of the open deck

REFRIGERATION expert Enviroglow has launched what it calls “the most efficient open-deck dairy case on the planet”. After 18 months of R&D and live...
Kenco

Refill packs win green points

REFILL packs have helped Kenco – one of the first coffee brands to be made with 100% Rainforest Alliance beans – improve its environmental...

Sugar cut as drinks go low

New juice-based lines aim at the health-conscious SOFT drinks and even fruit juices have come under pressure from activists expressing concern on sugar consumption recently. But...

The growth of the craft

MAINSTREAM lagers might still provide the biggest beer sales in the off-trade but other parts of the business especially craft beers are very exciting. In...