Call to action at COP
URGENCY and action were the watchwords at Net Zero Now’s (NZN) Forget2050 COP26 fringe event, held at Drygate Brewery in Glasgow.
Agreement in time for COP
TENNENT’S has signed a Sustainable Growth Agreement with the Scottish Environment Protection Agency (SEPA) in time for COP 26.
Chocolate giant spreads change
CADBURY became Fairtrade on a number of Cadbury Dairy Milk products in Britain in September 2009.
And since then the Fairtrade mark has been added...
Celebrating sustainable success
Drinks brands and hospitality businesses were recognised for their sustainability-focused activities at the Footprint Drinks Sustainability Awards last month.
Lemon promise
ICE cream specialist Mackie’s of Scotland is promising treat lovers a taste of the sun in coming months, regardless of the Scottish weather.
The firm...
Relish the Stateside opportunities
AS the world food market has opened up, people have become more adventurous and are no longer content with standard tomato ketchup or mayonnaise...
WooHa overhaul
Scottish craft brewery WooHa has rolled out a full range revamp as part of a £1.5 million investment plan for the brand
Soaring malt brand adds expressions
• ABERLOUR, the malt whisky whose 10-year old stormed to the highest malt whisky position in last month’s Kantar WorldPanel top 25 Scottish drinks...
No slowing up for shortbread
WHEN it comes to Caledonian confectionery, it doesn’t get much more Scottish than shortbread.
Kicking off Scotland’s big year
FOR many Scots 2014 was always going to be a big year.
The 700th anniversary of the battle of Bannockburn occurs in June and there’s...
Pie goes sky high
KILMARKNOCK-based Brownings the Bakers has done the double: its Killie Pie has been voted Scotland’s Best Savoury Product two years in a row.
The...
Second distillery opens on Arran
Almost 25 years since it was founded, the Isle of Arran Distillery has opened its second distillery on the island.
A convenient climate truth
OVER one third of consumers believe that shopping at convenience stores is better for the environment, according to a new report from TWC.
Green light for farm
CRISPS, chocolate and ice cream firm, Mackie’s of Scotland has been named Green Family Business of the Year.
Cleaning up the pack
Persil has a new pack, which is now 100% recyclable
Raising a glass to the Amazon
A Scottish firm has been using whisky to help save the Amazon river.
