Vegan confectionery helps growth
Vegan can be sweet. That’s the view of sugar confectionery manufacturer Swizzels.
Pie goes sky high
KILMARKNOCK-based Brownings the Bakers has done the double: its Killie Pie has been voted Scotland’s Best Savoury Product two years in a row.
The...
Big moves for Border
BORDER Biscuits has been on a recruitment drive, as the Lanark-based firm eyes further growth.
Journey of the highlands and islands
ISLAND malt whisky brand Jura has announced a launch that it is calling the biggest in its history.
Chivas Brothers shares sustainability knowledge
Chivas Brothers is sharing its sustainability technology developments with others in the whisky industry in a bid to cut emissions.
Cakes keep them coming back for more
Snack brand Kallø has added a Sea Salt & Cider Vinegar jumbo pack to its Veggie Cakes range.
Clean living at Tennent’s
Tennent Caledonian has installed a new carbon capture facility at its Glasgow brewery
Times mags are ditching the plastic
News UK, the publisher behind The Sun and The Times, has introduced a new paper band solution aimed at tackling plastic waste
A convenient climate truth
OVER one third of consumers believe that shopping at convenience stores is better for the environment, according to a new report from TWC.
All waste is a waste of cash
Value can be found in food leftovers
A sweet gin treat
LOCH Lomond Group has launched a gift set for its Ben Lomond Gin brand just in time for spring.
Back on the box
Despite total biscuit sales being flat, Border Biscuits has reported an 11.4% year-on-year increase in retail value.
And it puts that down partly to more...
Top food firm enters new era
IF 2013 was a great year for Falkirk-based meat products producer Malcolm Allan, 2014 is likely to turn out to be important to the...
Free for breakfast
MOMA has launched its first product that is gluten-free, dairy-free and vegan friendly.
Coconut and Chia Porridge Pot is made from a blend of jumbo...
Putting up cash for the planet
Britvic is putting its money where its mouth is when it comes to sustainability targets.
Kooky to inspire this Veganuary
Launching just in time for Veganuary, Kooky snacks reckons its exotic ingredients might tempt more consumers to get involved in the event.
