Rising fortunes
Irish free-from bakery brand BFree is looking to expand its distribution channels further after securing new listings with Waitrose.
The supermarket will be the first...
Plans afoot in the glen
THERE’S a lot going on at Glenmorangie at the moment as the Highland distillery gears up to build a new still house as part of a planned expansion.
Japanese flavour in a bottle
GLOBAL soy sauce brand Kikkoman has stepped up its NPD game, introducing more Japanese flavour to the UK market.
Less new plastic ahead
Last year was a big one for Highland Spring in terms of sustainability.
McIntosh adds mac
THE Italian influenced Scottish favourite of macaroni has been a big hit for Scottish food and ready meals producer, and McIntosh brand owner, Strathmore...
It’s a cracker!
Aldi and Highland Fine Cheeses join forces to find the cheesiest joke
Aldi Scotland and Highland Fine Cheeses have launched a hunt for the nation’s...
Bells rings up increased sales
MEAT products and bakery are two of the categories in the Scottish market where consumers often choose Scottish brands.
In meat-filled pies Bells Food Group’s...
Hamlyns lays out its green credentials
Responding to the rising demand for more sustainability support with consumers, Hamlyns of Scotland has introduced new paper packaging.
Beefing up Scotland’s reputation
A £500,000 campaign to promote Scottish beef has been launched by Quality Meat Scotland .
Spar trials H&B
HEALTH foods, vitamins and protein powders could be heading into the convenience channel if a new trial by Spar leads to a wider roll-out.
The...
Sprouting support
Potato manufacturer McCain makes a multimillion pledge to support UK farmers to combat further environmental challenges.
TV push for German biscuit brand
German biscuit brand Bahlsen Choco Leibniz will be appearing on TV screens over the next few weeks to promote its new packaging design
Inver House backs marine conservation
THE firm behind Scotch Whisky brands such as Old Pulteney, Ancnoc and Balblair has entered into a new partnership aimed at protecting ocean ecosystems.
All bar none
TREK, the wholefood energy bar and flapjack range from Natural Balance Foods, is being marketed to health-conscious men as part of a campaign running...
Graham’s gears up for Scottish food fortnight
Carol Graham, marketing director at Graham’s, said she believes that the fortnight is a “fantastic” chance to celebrate the range of produce made across the country .
A citrus twist for Haig Club
DAVID Beckham is back on the whisky trail with the launch of a new expression of single grain Scotch brand Haig Club.
