Baxters plant based range

Going big on plant based

Scottish soup brand Baxters has expanded its Plant Based range with the launch of three new flavours.
Ryder Cup legend Colin Montgomerie helped launch a very special Ryder Cup bottling of Johnnie Walker Blue Label.

Back home

FOOD and drink will play a major part in golf’s Ryder Cup, being held next month (26 - 28 September) at Gleneagles. And Diageo will...
IRN-BRU-XTRA-new-flavours-1

Taste of the summer

THIS summer will see two new variants of Irn-Bru Xtra land on shelves following a consumer poll to choose the limited-edition flavours
Old El Paso Smoky BBQ

Lets taco bout Mexican food

As diners become increasingly adventurous, Mexican meals like fajitas and enchiladas are becoming a more common sight in Scottish homes.
The award-winning Killie Pie has new silverware for the trophy cabinet: it has been voted Scotland’s Best Savoury Product for the second year running.

Pie goes sky high

KILMARKNOCK-based Brownings the Bakers has done the double: its Killie Pie has been voted Scotland’s Best Savoury Product two years in a row. The...

Building from the ground up

Chocolate brand Ritter Sport has made a major sustainability commitment, pledging to use paper packaging across its entire portfolio by 2025

Slicing into the vegan category

VEGANS looking for a convenient hot snack with minimal fuss are catered to through the latest launch from Wall’s Pastry.

A new look for Rowan Glen

Modern pack for local yogurt brand .

Time to act is fast approaching

ENVIPCO has been working with Scottish retailers for a number of years now – but the real busy period is coming soon as the deposit return live date approaches.

Quorn focuses on environmental impact with new marketing push

Encouraging shoppers of all backgrounds to choose meat-free options – while highlighting the environmental impact of reducing meat consumption – is the focus of the latest Quorn campaign

Home grown ready meal sales soaring

Strathmore Foods has reported double-digit growth for its ready meal range, with Kantar Worldpanel figures showing 14% growth for the year to January 2017. The...
Eat Natural bars

Ferrero snaps up Eat Natural

Acquisition expands group’s health offer
Glen Ord

Whisky visitors galore

Reporting a record 1.7m visitors to centres in 2016, the SWA has predicting another boom season for 2018.

Scotland by the bottle

LOCH Lomond Group, the company behind Glen’s vodka, has  set out to invigorate its whisky and vodka brands through a period of multimillion pound...

Opening up the world

GRAHAM’S the Family Dairy has set its eye on the world.  Export sales are forecast to be in the region of £2m for 2016,...

Free from sugar but full of opportunities

Sugar-free soft drinks are performing well in Scotland, with growth continuing at pace