Snacks set to cut calories and more
DEMAND for healthier snacking products is likely to continue to grow over the next few years, and is a key area of focus for...
Building for the future
HAVING jumped a place from number eight to seventh in our Top 50 Scottish take-home brands last year, Stirlingshire-based Graham’s The Family Dairy has...
Under-100 range rolling out
Portion control is at the heart of the latest launch from Burton’s Biscuit Company.
Vegan NPD blitz
Vegan alternative brand Violife has been firing on all cylinders when it comes to NPD, with the launch of three new dairy-free cheese SKUs and an alternative cream product.
Brands stress choice
COMPANIES and brands throughout food and drink have been working to produce products that give options to consumers who want to choose items with,...
Big spend pays off for biscuit firm
Independent biscuit maker Border Biscuits has invested £1m in its Lanark manufacturing plant
“Be nice” customers are told ahead of ShopKind Week
The Scottish Retail Consortium has enlisted the support of MSPs to mark the start of ShopKind Week (June 30th-July 6th), asking for shoppers to...
Sprouting support
Potato manufacturer McCain makes a multimillion pledge to support UK farmers to combat further environmental challenges.
Provenance pushes profits
Hamlyns thinks retailers should do more to promote Scottish produce .
New campaign for Highland Spring
Highland Spring has put sustainability front and centre of its latest marketing campaign
Squeezing onto shelf
Some fruit flavour has found its way into the Boë gin range in the shape of a new apple and lime variant
More info please – Animal welfare concern
ANIMAL welfare is a growing consumer issue, with a new study showing that eight out of 10 UK shoppers want labels which clearly show...
Family first for whisky company
A RAFT of measures to create a more diverse and inclusive workplace have been adopted by The Glenmorangie Company.
Healthy protein healthy planet
THE increased popularity of meat free products will be no surprise to retailers who have been watching category trends in chilled and frozen.
Ferrero focuses on farmers
Ferrero has claimed it’s putting the livelihoods of farmers first, through its new Cocoa Charter and Action Plan.
Hebridean baker Stag has launched a Scottish Smoked Oatcakes range
A spokesperson said: “Only the finest ingredients go into making Stag’s biscuits.
“Continuing the policy to develop products with provenance, Stag has partnered with...
