Making moves

Turkish firm expanding with Halal confectionery TURKISH confectionery producer Kervan Gida is aiming to expand its footprint in the UK market with the roll-out of...
tuno-spring-water

Seafood dish without a fish

Vegan brand Loma Linda has launched what it calls the UK’s first fish free tuna
Breakfast booming in Britain

Breakfast booming in Britain

BREAKFAST is big business – the UK cereal market is worth some £1.55bn. Scottish porridge and oats brand Hamlyns earlier this year said a recent...
Violife tex mex cheese

Vegan NPD blitz

Vegan alternative brand Violife has been firing on all cylinders when it comes to NPD, with the launch of three new dairy-free cheese SKUs and an alternative cream product.
Distell’s Bunnahabhain Stiùireadair

International praise for island drams

Scotch whisky has won big at an awards ceremony in Singapore.
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Smooth operators

FLAVOURED milk drink producer FrieslandCampina has launched Yazoo yogurt smoothie. The new product is made from yogurt, fruit and oats, smoothly blended - so there...

New fish cakes take the Crown

SEAFOOD brand Ocean Crown has launched what it claims are the first gluten and wheat-free fish cakes. The fish cakes are available in traditional fish...
Paterson-Arran-185g_Biscuit_Assortment

Cause for celebration

SHORTBREAD brand Paterson’s will celebrate a major milestone this year – its 125th anniversary
Yoplait zero sugar yogurt

No added sugar arrives

Yogurt brand Yoplait has launched a new no added sugar product: Yoplait Zero.
CCEP has researched plant packs.

Plant-based packs

COCA-Cola Europacific Partners (CCEP) has shared its vision of the future with its new plant-based bottle concept.

Bru is still king of the chiller

The power of brand Scotland should not be underestimated – especially in the soft drinks chiller .
Kintyre Gin

Growth for Kintyre distillery

ALTHOUGH events of the past year have been challenging for Beinn an Tuirc Distillers, its push for growth and expansion has not faltered.
New times for whisky

New times for whisky – Product analysis

IT might be seen as ironic that the most successful Scottish food and drink sector, whisky, isn’t the overwhelming spirit of choice in its...
Abernethy whisky

Whisky brand for the birds

BIODIVERSITY and the preservation of Scotland’s landscapes are behind a partnership between The Famous Grouse and the Royal Society for the Protection of Birds (RSPB).
Malbec

Birthday discount as Co-op marks wine’s 10th

THE Co-operative Food reckons it was the first major retailer to launch own-brand Fairtrade wine in the UK. The Co-operative now offers 21 Fairtrade wines,...
Paul Greer

Pigs don’t fly, but butchers can

THE Covid-19 pandemic may have hamstrung the aviation industry, but there are still opportunities in Scotland’s food and drink sector.