Liquid asset for scratch cooks
Stock brand Knorr has created its first ever vegan liquid seasonings.
Partnership is too good
Spar Scotland wholesaler CJ Lang has rolled out Too Good to Go across its entire company-owned estate.
Taste of the summer
THIS summer will see two new variants of Irn-Bru Xtra land on shelves following a consumer poll to choose the limited-edition flavours
Green packs are changing colour
SCOTTISH food-to-go retailers are turning their backs on natural-looking packaging, according to supplier Planglow.
Planglow says its sales of 100% biodegradable and compostable packaging have...
RTD lactose-free coffee rolling out
HIGH street coffee brand Starbucks has reformulated its ready-to-drink Chilled Classic Skinny Latte, making the flavour suitable for consumers with a lactose intolerance.
The reformulated...
Chocolate giant spreads change
CADBURY became Fairtrade on a number of Cadbury Dairy Milk products in Britain in September 2009.
And since then the Fairtrade mark has been added...
New flavours go on screen
INNOVATIVE flavours are the lifeblood of the snacks market according to popcorn brand Butterkist, which plans to spend £3m to put its new range...
Pigs don’t fly, but butchers can
THE Covid-19 pandemic may have hamstrung the aviation industry, but there are still opportunities in Scotland’s food and drink sector.
All waste is a waste of cash
Value can be found in food leftovers
Fake steak pie
Delice de France has started off 2020 with the launch of the vegan ‘Fake & Ale’ and Saag Mangalore Square Pies
More Than Meet launches vegan Jerk Burger
VEGETARIAN food brand More Than Meat is launching a new vegan Jerk Burger, which it says is the first to be made available in...
Summer of single grain
Loch Lomond Group has launched a new single grain Scotch whisky brand.
Industry experts welcome DRS grant support
DRS organiser Exchange for Change has announced new exemption rules for smaller retailers as well as a new grant scheme to support these stores.
Big push for healthy living
The Healthy Living Programme is rolling out a raft of new resources for retailers this autumn.
Thin rolls add sales weight
The most popular lunch in the UK is the sandwich according to Allied Bakeries. But the firm says that people also want variety in their...
Fees for DRS producers reduced
Circularity Scotland has confirmed that the forecast producer fees for Scotland’s deposit return scheme have been reduced.
