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Fake steak and ale pie from Delice de France

Fake steak pie

Delice de France has started off 2020 with the launch of the vegan ‘Fake & Ale’ and Saag Mangalore Square Pies

Birthday plans for Distillers

INVER House Distillers, the company behind Old Pulteney, Balblair, Speyburn, Hankey Bannister, anCnoc and Caorunn gin, is 50 this year. The company has planned a...

Out is in for 2019

Research found that sustainable packaging, gut-friendly foods and sugar-free will feature prominently in 2019

Time to act is fast approaching

ENVIPCO has been working with Scottish retailers for a number of years now – but the real busy period is coming soon as the deposit return live date approaches.
Paloma Faith Boe Gin

Having Faith in local gin

Singer Paloma Faith has teamed up with Boë Gin for the Stirling-based brand’s latest marketing campaign.

Ice cream is going green

UNILEVER has ditched plastic in exchange for paper tubs across its Carte D’or ice cream range

Leading the way on sustainability

TENNENT’s is serious about sustainability, if its capital expenditure is anything to go by.

Going wild about oats

QUOTING Kantar Worldpanel research, Pepsico says that seven out of 10 UK households buy porridge during the year. But modern shoppers want products that are...
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Planning a hot winter

HAMLYNS of Scotland is ramping up marketing and promotional activity in support of its new Scottish Porridge Sachets and Porridge Pots in a bid...
Brewdog beer cans with plants growing out of them

BrewDog barks up the right tree

Scottish craft beer brewer BrewDog plans to maintain a strong eco-friendly focus with aims to achieve net-zero production emissions by 2023.
rowan-glen-yogurts

Facelift was a big success

Rowan Glen says revamp is getting results
Unilever is trialling paper packaging for its Pot Noodle Chicken & Mushroom offering.

Pot Noodle on sustainability mission

Unilever is trialling paper packaging for the most popular flavour of its Pot Noodle brand in a bid to cut its use of plastics and so be more eco-friendly.

Healthy loyalty

AWARD-WINNING Premier retailers Dennis and Linda Williams are preparing to launch a new initiative to get local kids eating more healthily. 1,000 local schoolchildren are...
Enviroglow says its E-volve refrigeration system can slash the energy costs of running a c-store. The company spent 18 months on R&D.

Evolution of the open deck

REFRIGERATION expert Enviroglow has launched what it calls “the most efficient open-deck dairy case on the planet”. After 18 months of R&D and live...
Britvic green finance deal

Putting up cash for the planet

Britvic is putting its money where its mouth is when it comes to sustainability targets.

Farmer’s call for action

CLIPPER Teas has pledged to support Fairtrade farmers ahead of COP26.
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