Health direction a voluntary road
May is shaping up to be an important month for the future of food policy and marketing guidelines. The Scottish Food and Drink Federation’s...
Going wild about oats
QUOTING Kantar Worldpanel research, Pepsico says that seven out of 10 UK households buy porridge during the year.
But modern shoppers want products that are...
Quiche checks in – New gluten-free frozen product
WHEN consumer research identified quiche as the product most people wanted to see in a gluten-free format, manufacturer DS gluten-free made its move.
Its new...
A triumph for common sense
Andrew McCaffery, global EPR director at Ecoveritas, responds to the latest DRS advice from the Scottish Government.
Building from the ground up
Chocolate brand Ritter Sport has made a major sustainability commitment, pledging to use paper packaging across its entire portfolio by 2025
Flavours drive Greek growth
FAGE UK, the firm behind Greek yogurt brand Total, says the Greek and Greek Style yogurt category has been performing extremely well over the...
Experimental dram is a hit
THE firm behind Glenfiddich has tasted early success for its recently launched The Experimental Series of whiskies, securing listings throughout the UK, it says.
Launched...
Melting into a makeover
IT’S more than 40 years since Helen Dean set out to bake shortbread in her Huntly kitchen to raise funds for the local pipe...
Space for Scotland
GRAHAM’S the Family Dairy has called on Scottish retailers to make more space available in stores for Scottish produce.
Ahead of speaking at the...
Stock up for supper time
RETAILERS should look beyond the home to community groups who hold Burns Suppers
All waste is a waste of cash
Value can be found in food leftovers
What do we know about Scotland?
Scotland has a distinct grocery and convenience store scene. In home-produced items and other products we have our own preferences and we spend more...
Tasty bites with ‘no nasties’
WELSH flapjack producer Brynmor is eyeing growth for its portfolio of snack bars – positioning the brand as a nutritious and flavoursome option that is made with “no nasties”.
Loyal fans put brand on top
DESPITE what it calls a challenging year, Mrs Tilly ended 2017 being named Scotland’s number one confectionery brand in a recent Kantar report.
International flavours at Baxters
BAXTERS has expanded its ambient offer with the launch of a new plant-based range
Best before dates scrapped to slash waste at Aldi
Aldi is set to remove best before dates across a selection of fresh fruit and veg lines by the end of the year, as part of it's commitment to reduce food waste.
