Health focus for porridge brand
THIS year will see Scottish porridge brand Hamlyns shine a spotlight on its health credentials
Appealing to the masses
Setting up your store to meet demand
IT’S not so long ago that hardly a person in the street could tell you what free-from food...
Fees for DRS producers reduced
Circularity Scotland has confirmed that the forecast producer fees for Scotland’s deposit return scheme have been reduced.
Mackie’s fires on all cylinders
IT’S been a busy time at Mackie’s, with the Scottish snack and ice cream maker rolling out rebrands and new SKUs across its portfolio.
Clean energy pledge
TREASURY Wine Estates – the firm behind Wolf Blass, Lindeman’s and 19 Crimes – has committed to using 100% renewable electricity by 2024 across its global operations.
Flocking to veggie market
There is more to Birds Eye than frozen fish, and the brand has stepped up its free from credentials
Bringing free from into focus
With gluten-free variants now available for everything from breakfast cereal to beer it’s time retailers switch on to the free-from opportunity with cakes.
Inflation harming efforts
INFLATION is preventing shoppers from making more sustainable food and drink choices.
Vegan pea sausages
VEGETARIAN meat alternative brand Linda McCartney’s has added some Lincolnshire flavour to its sausage range.
American vegan bar thrives in UK
General Mills has been keeping vegans sweet with its cruelty-free confectionery brand Lärabar.
Smart shops for savings
Shopfitting solution experts Danfoss weigh in on how to introduce more smart options to c-stores and save cash on energy in the process.
Don’t suffer in silence
THE ACS has been reminding retailers that they can seek mental health support from industry charity GroceryAid
More virtue in the malts
Tomatin releases the final two expressions in its limited edition series based on natural elements
Adding value to luxury
FAMILY firm Mackie’s says it has created a niche market of affordable luxury through a combination of quality and pricing.
Marketing director Karin Hayhow said:...
Margarine with a mission
Calling itself margarine with a mission, The Flower Farm is vegan and palm oil-free.
Budweiser bolsters eco-credentials
Brewing good for the planet
