Glayva

Glam Glayva

WHISKY liqueur Glayva has a new-look embossed bottle, desgined to highlight the flavours present in the drink. The label has been modernised and the closure...
Grant's haggis

Grant’s will ‘gie her a haggis’

Tinned food brand Grant’s is on a mission to make sure no one misses out on their Burns Suppers this year.
Itsu seaweed thins

A good year for trying new things

This year will see the Olympic torch head to the land of the rising sun, shining a spotlight on Asia as the world tunes in to the Tokyo 2020 games.

Cooking up new uses

PORRIDGE sales in the UK continue to grow, as the oat cereal’s many health benefits make it the year-round breakfast of choice for health-conscious...
From the family

From the family – Quality Meat Scotland campaign

TWO Perthshire farming families dedicated to producing top quality cattle – the McGowans of Incheoch Farms in Glenisla and the Flemings of Aberbothrie farms...
Scotty Brand neeps and tatties, an easy -to-prepare Burns Supper accompaniment.

Sales rising off the pie chart

NEW Year, celebrated just a few days ago, is marked in many houses by a family dinner where steak pie is the star of...

RVM Systems talks DRS expertise

RVMSystems UK sales manager Gerry Mellor provides key insights across reverse vending machines and shows why the firm is a top operator when to comes to DRS.

Awards Profile – Sustainability Champion

Scottish Grocer caught up with Shamly Sud, director at GHSL, and Leigh McCarter, store manager at Premier Racetrack Pitstop Bearsden, following the award win.
Shutterstock/ Andrey_Popov

Call to slash food emissions

WRAP has called for food and drink greenhouse gas emissions to be a key priority for COP26.

Making moves

Turkish firm expanding with Halal confectionery TURKISH confectionery producer Kervan Gida is aiming to expand its footprint in the UK market with the roll-out of...
Kilombero Rice

Paisley wholesaler is most ethical

Paisley-based fair trade wholesaler Just Trading Scotland & their farmer suppliers in northern Malawi have had cause to celebrate, after being crowned ‘most ethical rice’ by Ethical Consumer magazine.
range of free from products

Ramping up the free-from range

WHETHER it’s a gluten intolerance or an avoidance of meat and dairy, today’s consumer comes with varying dietary requirements with many seeking out specialist products.
Carling 4 pack with card packaging

Ringing the changes

MOLSON Coors Beverage Company has not stood still when it comes to cutting plastic, as the firm looks to reduce its impact on the environment

Big spend on Scottish firms

ScotGov invests in local producers .
Cadbury

Chocolate giant spreads change

CADBURY became Fairtrade on a number of Cadbury Dairy Milk products in Britain in September 2009. And since then the Fairtrade mark has been added...

Clean energy pledge

TREASURY Wine Estates – the firm behind Wolf Blass, Lindeman’s and 19 Crimes – has committed to using 100% renewable electricity by 2024 across its global operations.