Pakora Explorer

From the streets to the shop

A SCOTTISH street food business is hoping to spice up the food to go category with the launch of a new pakora brand.
Ferrero Cacao Charter

Ferrero focuses on farmers

Ferrero has claimed it’s putting the livelihoods of farmers first, through its new Cocoa Charter and Action Plan.
Mickey-Headshot

A dram good opportunity

ARDBERG is looking for a new distillery manager as Mickey Heads prepares to retire from the postition in October 2020 after 13 years in the role
Jura

Journey of the highlands and islands

ISLAND malt whisky brand Jura has announced a launch that it is calling the biggest in its history.
Mackie’s of Scotland

Lemon promise

ICE cream specialist Mackie’s of Scotland is promising treat lovers a taste of the sun in coming months, regardless of the Scottish weather. The firm...
Younger consumers are seeking out healthier snacks with tasty flavours according to free-from snack brand Eat Real.

Young crowd want snacks

Healthy options attract the youth
First Minister of Scotland John Swinney stands talking to two men at the Highland Spring Group's Blackford site in Perthshire.

First Minister visits Highland Spring’s Blackford site

First Minister of Scotland John Swinney visited Highland Spring Group's Blackford site to see the impressive, sustainable production facility for himself.
Paterson’s versatile shortbread range

No slowing up for shortbread

WHEN it comes to Caledonian confectionery, it doesn’t get much more Scottish than shortbread.

Fighting poverty by cutting waste

FOOD waste and poverty focused charity FareShare has stepped up its redistribution activities, after securing a new grant from the Scottish Government.
Annabel-and-Nc'nean-casks

Expansion on the horizon

Nc’nean fundraising reaches £1.7m
Smoked sausages are a core part of the Polish diet and Smithfield Foods has brought one of the most popular brands, Morliny, to the UK.

Euro growth

POLISH shoppers looking for a taste of home and British shoppers looking for new flavours helped grow the world foods category in the UK...
Refill station

Refill station reduces waste

A LONDON Nisa store has been offering customers a more eco-friendly way to fill their cupboards

Hip new Scotch

WHISKY has been made in St Andrews for the first time in 160 years and the distiller is introducing its limited edition range to the market

Eco focus in Glasgow

New store ‘Neighbourhood’ offers grocery staples ranging from flour and grains to body care and home cleaning products – without plastic packaging

It’s not free from quality

WARBUTONS’ Newburn Bakehouse brand has expanded its range of artisan loaves with the launch of a new free-from variant. The 400g Free From Tiger Artisan...
Dairy free spread on toast

Free from far more than just a trend

Figures show category still thriving in Scottish stores