Sustainability focus for tobacco giant
Ruth Forbes of JTI on the firm’s environmental activities
Kooky to inspire this Veganuary
Launching just in time for Veganuary, Kooky snacks reckons its exotic ingredients might tempt more consumers to get involved in the event.
Inver House backs marine conservation
THE firm behind Scotch Whisky brands such as Old Pulteney, Ancnoc and Balblair has entered into a new partnership aimed at protecting ocean ecosystems.
Cathedral on the right track
Saputo shooting for fully recyclable packs
Time to act is fast approaching
ENVIPCO has been working with Scottish retailers for a number of years now – but the real busy period is coming soon as the deposit return live date approaches.
Health drive shifts gear
SGF programme eyes more categories
Au natural for Spar
SPAR has launched a new range of organic products
Potatoes on the line
SCOTTISH potato production has been given a major investment boost. One of the UK’s largest potato suppliers, Branston, unveiled its latest integrated grading, washing...
Sales rising off the pie chart
NEW Year, celebrated just a few days ago, is marked in many houses by a family dinner where steak pie is the star of...
The world of health
WE’RE often told that health considerations are increasingly important to food and drink shoppers. According to figures from the global retail research firm HIM...
Mamma Mia! Lactose-free pizza
Being lactose-intolerant would usually mean that frozen pizzas were firmly off-limits.
Breakthrough oats
QUAKER Oats has added two gluten-free variants to its range.
The introduction of a gluten-free range coincides with a packaging redesign for the entire...
On your bike
ALCOHOL-free wine brand Eisberg has become the official wine partner for the Tour of Britain cycle race.
As part of the three-year agreement Eisberg will...
Diverse drinks demand
THE UK is one of the most ethnically diverse countries in the world, says James Logan, commercial director at Refresco UK.
And he says that...
Bread giant on the pulse
BAKERY firm Warburtons has added a new protein range to its portfolio.
Baked using pulses and grains, the new range includes high-protein bread, rolls, wraps...
Even more meat free
More than half of all UK consumers say they are reducing their meat intake according to Quorn, suggesting that there is an opportunity to further grow sales of meat alternatives.
