The time to prepare for DRS has arrived
With less than one year to go, Mark Brill, UK & Ireland VP sales and marketing for TOMRA, looks at what retailers need know about the deposit return scheme.
Flavours drive Greek growth
FAGE UK, the firm behind Greek yogurt brand Total, says the Greek and Greek Style yogurt category has been performing extremely well over the...
Free-from – part of the everyday lunch?
FREE-from’s move to the mainstream continues with Tesco’s launch of a gluten-free sandwich range in May.
Made by specialist supplier Genius, the fillings are cheese...
Now one rice doesn’t fit all
SCOTS, and others in the UK, appear to be eating from a much wider range of international food and looking to retailers to provide...
From farm to fork prevails
Organic is in the ascendancy
LOCAL brands chime with customers for a number of reasons and the idyllic vision of wholesome produce is certainly one...
Telmont invests in planet saving bottles
Champagne House Maison Telmont has broken with tradition through its innovative climate-positive use of transition glass for its bottles in a new project.
Post-Games Brus
SOFT drinks giant AG Barr’s support of the Glasgow 2014 Commonwealth Games has helped retailers capitalise on consumers’ excitement, according to head of marketing...
Sealing the deal
A trend towards clean eating has made consumers more conscious of food additives argues Nakd Wholefoods brand owner Natural Balance Foods.
Marketing director Marina Love said:...
New malt, reused glass
Scottish distillery Nc’Nean has released a single malt whisky in 100% recycled clear glass packaging
Springing into climate action
ENVIRONMENTAL campaigners have been shining a spotlight on bottled water brands for some time now, as consumers become increasingly aware of the impact of single-use plastic waste.
Scottish food and drink fortnight
Scottish food and drink has been highlighted as a potential powerhouse industrial sector for the nation’s future. Next month we all have a chance...
A food and drink year in the making
WE are now at the halfway point in Scotland’s Year of Food and Drink which set out to promote the country’s natural larder.
Scotland Food...
Health really is hitting mark
Figures show shift to low and no
Where is Scotland left on DRS?
Questions remain about the future of Scotland's deposit return scheme as retailers look for compensation over expended costs to install and run machines.
Costcutter pushes healthy food
AS more and more of us begin to follow a healthy diet, it spells good news for retailers.
Spuds shed plastic
Packaging changes at Scotty Brand have resulted in a reduction of almost 27 tonnes of plastic in the last year