A fresh start
AS 2014 has drawn to an end some fascinating and encouraging findings from specialist convenience channel market analyst HIM Research & Consulting suggested that...
Botanicals in a bottle this summer
Affordability an advantage says CWF
We three gins
GIN enthusiasts have a trio of new expressions to add to their Christmas wish lists
Small is bountiful
CRAFT manufacturing is becoming important in many parts of the drinks business including whisky.
At Isle of Arran Distillery managing director Euan Mitchell said...
Duo launch with double
Scotch whisky brand Ferg & Harris has launched into the UK market with two exclusive 12-year-old expressions.
Ready for guisers with Fruit-tella Out at Night multipacks
Fruit-tella Jellies has rolled out a new multi-pack format ideal for the Halloween season for one of its latest flavour launches Out at Night.
Home bakers grab a chance to show off
MINCE pies, Christmas cake, Yule log... it’s the season when home bakers have a licence to show off and wow friends and family with...
Millions in the chiller
In time for Christmas, Golden Casket has launched a new flavoured water range under its Millions brand.
British Frozen Food Federation predicts uptick for frozen staples
Frozen turkey should be at the top of the list for orders this Christmas according to the British Frozen Food Federation, as consumers seek to reduce food waste
Clink with pink wine
WINE brand Jam Shed is looking to tap into demand for rosé varietals, with the launch of its first pink variant: Jam Shed Californian Rosé.
Tune in to the face friends
THE beginning of November is a good time for retailers to introduce festive products to entice Christmas spending and planning, reckons the team behind...
Seasonal sparkles
“Christmas is a fantastic time to gift wine to a loved one and is also the ideal opportunity for retailers to encourage their customers to ‘trade up’ to a more premium offering. ”
Gin takes a swing
SCOTTISH gin brand Darnley’s Gin has taking a swing at sports sponsorship, reaching a new partnership deal with the Ricoh Women’s British Open.
The deal...
Sugar levy is not too taxing
THE big day is almost here. From 6 April soft drinks with more than 5g of sugar per 100ml – which translates to 16.5g for a 330ml can - will be subject to a sugar tax.
Warming up to cheese
WHEN the warm weather arrives, retailers should make sure to include cheese in barbecue displays.
Diageo makes big eco pledge
Spirits giant Diageo has launched a new ten-year sustainability action plan
