Ready to hot up
Summer’s a time to boost shelf space for sauces says c-store advice panel
BARBECUE season is one of the top times for sauce and condiment...
Something in the water
WATER brand Radnor Hills has extended its range with the addition of protein and energy enhanced drinks.
Christmas comes early with Cadbury
For festive success don’t delay, says Mondelez
Festive Ferrero bolsters range
Ferrero has committed to investing £6.8m across its confectionery portfolio this Christmas, including the launch of a new Snowy Bear chocolate figure as part of its Thorntons brand
Scary sugar sales soar
SUGAR confectionery is boosted by Halloween more than any other type of sweets according to Wrigley.
The Starburst and Skittles brand owner says Nielsen figures...
Packing more in this year
LANARK-based Border Biscuits has expanded its Christmas gift range for 2016 and has introduced a new Chocolate Ginger Carry Pack.
Brand and innovation director Lesley...
Organic growth the forecast for summer
As tastes go dry, has the Prosecco bubble burst?
Putting passion into cocktails
RUM based liqueur Malibu has added a passion fruit flavour in time for summer.
Worldwide wine push
With the wine category a particularly crowded market, each producer must ensure that they stand out
The thrill of the grill
SCOTTISH produce specialist, Scotty Brand, has added Scotch Beef Burgers to its portfolio in time for the al fresco eating season.
There are three varieties,...
New gin fit for summer
RED Door Highland Gin is welcoming the summer months with the release of a limited edition gin
A tale to tell
Malcolm Waring, distillery manager at Old Pulteney, believes the key to selling good whisky is having a tale to tell.
Spooktaculary seasonal
Mondelez has unveiled its seasonal lineup for Halloween 2019, with options for chocolate lovers and confectionery fans alike.
New look for ale
MCEWAN’S Export has a new can design, part of the brewer’s plan to remodel the heritage brand for the 21st century.
The new McEwan’s Export...
British Frozen Food Federation predicts uptick for frozen staples
Frozen turkey should be at the top of the list for orders this Christmas according to the British Frozen Food Federation, as consumers seek to reduce food waste
Brewed for good
BREWGOODER has put sustainability at the heart of its range, as it prepares to launch five new beers onto Co-op shelves in the new year.
