Frozen flying in lockdown
Waste conscious consumers make switch
Lockdown does lunch
Meat snacks have come into their own under lockdown
Meat brand in an NPD flurry
Peperami and Jack Links ranges grow
Scottish c-stores pigging out
Pork snacks have been flying off the shelves in symbols, according to Tayto Group
CJ Lang expands its offer
SPAR Scotland wholesaler CJ Lang has been expanding its offer with new supplier partnerships
Shakes in demand
Lockdown hasn’t taken any wind from the sails of frozen milkshake machine supplier F’real
A televsion shake up
Yazoo has returned to the small screen with a £2m six-month broadcast sponsorship deal with Channel 4
Vegan version of a classic
Bells has launched a vegan alternative to its scotch pie
Ready to go
The Scottish Food Company has launched a range of frozen ready meals comprising five main meals and two desserts
Tenderstrips get naked
CHILLED food firm Kerry Foods has expended its Naked Glory range with the launch of meat-free Tenderstrips.
Vegan ice cream
Equi’s supplying independents with a dairy-free ice cream alternative
Creating a ripple with ruby
Everyone should be familiar with white, milk and dark chocolate. But now a fourth kind of chocolate has appeared: ruby.
Don’t miss out
Frozen dessert specialist Coppenrath & Wiese has been promoting the power of cheesecake in convenience.
Nuts about new format
Snickers Crisp Ice Cream is a wrapped handheld single, described as offering the same Snickers flavour with a “light and crispy texture.”
Popping up again
Quorn Southern Fried Poppers is a ready to eat snack that consists of vegetarian chicken in southern fried breadcrumb coating
‘Tis the season for sweet citrus
Chocolate and orange go together like Santa and reindeer at Christmas, and Unilever has launched a seasonal range with sweet citrus flavour at its heart.
