KeyStore backs health trial
The Healthy Living Programme has joined forces with KeyStore for the launch of a new scheme aimed at encouraging children to make healthier choices.
Liquid asset for scratch cooks
Stock brand Knorr has created its first ever vegan liquid seasonings.
It’s a big year for Lees of Scotland
A lot has changed since John Justice Lees, the son of a grocer, set up his confectionery business in Coatbridge in 1931
Building from the ground up
Chocolate brand Ritter Sport has made a major sustainability commitment, pledging to use paper packaging across its entire portfolio by 2025
Refill station reduces waste
A LONDON Nisa store has been offering customers a more eco-friendly way to fill their cupboards
Inver House backs marine conservation
THE firm behind Scotch Whisky brands such as Old Pulteney, Ancnoc and Balblair has entered into a new partnership aimed at protecting ocean ecosystems.
Celebrating sustainable success
Drinks brands and hospitality businesses were recognised for their sustainability-focused activities at the Footprint Drinks Sustainability Awards last month.
Health comes packed in Yakult Plus
Yakult celebrates the new launch of its Plus variant with a sustainable push across the range and increasing the size of its packs from seven to eight bottles.
The sweetest things – Traditional Scottish confectionery
SCOTLAND’s famous sweet tooth has, traditionally, been served by well-loved local confectionery suppliers.
And in a world of global confectionery brands there are still companies...
Hovis slashes its carbon footprint
Bakery giant’s new renewable polythene bag to be flagged on-pack to emphasise its green credentials to consumers.
BREAD giant Hovis is lowering its packs’...
Awards – the people and brands behind Scotland’s best products
THIRD generation managing directors of their family haggis firm, James and Jo MacSween were among the winners at this year’s Scotland Food & Drink...
Something for the weekend
BIG NIGHTS IN don’t just feature quick snacks. Special nights in and dinner parties have risen dramatically. Research carried out by YouGov found that...
Time to ‘free’ up shelf space
Producers confident of growth
Rice is in a nice position
RICE is big business in the UK and it could get even bigger as more and more shoppers embrace global cuisine at home
American vegan bar thrives in UK
General Mills has been keeping vegans sweet with its cruelty-free confectionery brand Lärabar.
Expansion on the horizon
Nc’nean fundraising reaches £1.7m
