Tag: Unilever
Magnum set to warm things up
Ice cream brand Magnum is releasing a luxury range ... without ice cream.
Brand owner Unilever has teamed up with speciality confectioner Kinnerton to create the...
Not just for summer
RETAILERS should stock ice cream all year round according to Unilever’s Partners for Growth programme.
It says 26% of ice cream sales occur in winter...
Just add sauce
The few long range forecasts available say they expect summer to be ‘average’. With no World Cup or similar event we could do with...
Profit path to the cleaners
ACCORDING to Unilever’s Partners for Growth team, the household cleaning market is worth £647.1m with convenience stores accounting for £69.8m worth of those sales.
Advising...
More to meat
WHILE bags of crisps, nuts and similar products may still account for the largest share of the snacks market, Kerry Foods reckons there’s increasing...
The pie’s the limit
PORK pies and sausage rolls have been traditional lunch options since pastry was invented in the 17th century.
Today’s versions have been updated, sized and...
Quick time
Whether it’s for snacks or meals, consumers want their pasta pronto and their rice and noodles even faster.
SPEED appears to be increasingly important ...
Time to say hi to the new hybrids
FLORA has launched a new hybrid spread, Gold With Flora, combining sunflower oil, other vegetable oils and butter. The product was launched with a...
PG tips spice up life
JUICY, Zesty, Fragrant and Vibrant. No, the Spice Girls haven’t reformed again.
PG TipsInstead Unilever brand PG Tips has launched a range of fruit and...
Luxury deserts growing according to IRI
ONCE an essential part of a trip to the cinema or theatre, ice cream has become a popular addition to the big night in.
According...
Knorr rides the gravy train – Unilever brand adds flavour
UNILEVER-owned food brand, Knorr, has added an onion-flavoured line to its Gravy Pot range.
The product was the first jelly gravy to be introduced...
Quiche checks in – New gluten-free frozen product
WHEN consumer research identified quiche as the product most people wanted to see in a gluten-free format, manufacturer DS gluten-free made its move.
Its new...
Turning up the heat – Summer spenders
Will we have a long-awaited hot summer? If we do it’s important to realise which product cateogories bring in most of their cash in...
Persil moves into dishwasher tabs
FOLLOWING the launch, three years ago, of laundry giant Persil’s washing-up liquid the brand has now entered the dishwasher market with a new...
Face up the formats, clean up on wash day
As consumers shop more locally and for smaller amounts homecare and laundry has become a top-up and one-stop-shop c-store essential
C-STORES have become essential to...
A treat for dark days
DESPITE the continuing recession and the terrible weather at the start of the year, demand for ice cream refuses to die. The total market...
