TAKE-Home ice cream boomed under lockdown restrictions, with sales up 30% for the year to 3 October 2020, but how might the category fare as the cost-of-living crisis tightens purse strings?
Anticipation for summer is central to the latest Magnum ice cream marketing blitz.
UNILEVER has ditched plastic in exchange for paper tubs across its Carte D’or ice cream range
Unilever’s latest Magnum launch is tailor made for vegans and those looking to cut down on dairy consumption.
COMMERCIAL insight and social impact body, IGD, has added four food and consumer goods industry figures to its board of trustees.
Unilever has its sights set on sustainability with the launch of new eco-friendly packaging for it’s Hellmann’s brand
UNILEVER is gearing up for summer by expanding its Wall’s brand with the release of three new frozen treats.
Unilever has expanded its Magnum range with the launch of a new, indulgent flavour available in tub and bar formats.
Unilever has announced it is relaunching its category advice programme, Partners for Growth (PfG), with a new-look website.
Scottish Blend has taken a step forward in reducing its plastic footprint, with the brand set to remove the plastic overwrap on all its retail boxes this year
FMCG giant Unilever has thrown its weight behind plant-based meat and dairy alternatives
Unilever has been getting into the festive spirit by launching new limited-edition fragrances across its home care brands
Unilever has revamped its Magnum packaging, rolling out new tubs made from recycled plastic.
Brand has a new formula and new look
UNILEVER has expanded its Hellmann’s mayonaise range with the launch of a new pack format for it’s vegan alternative
Everyone should be familiar with white, milk and dark chocolate. But now a fourth kind of chocolate has appeared: ruby.