The Larder wins £10k

A Coatbridge school is set to further tackle food poverty in the local area with an injection of support with £10k in funding for its school store.
Kopparberg says sustainability and flavours remain fruitful with younger consumers.

Kopparberg has eco message

Kopparberg reckons its eco credibility goes a long way towards winning over younger customers.

Sprouting support

Potato manufacturer McCain makes a multimillion pledge to support UK farmers to combat further environmental challenges.

Booker’s FareShare record

Leading wholesaler Booker achieves a new milestone in its food redistribution work through deal with surplus food charity FareShare.

Smart shops for savings

Shopfitting solution experts Danfoss weigh in on how to introduce more smart options to c-stores and save cash on energy in the process.

Tea to do good

Euro Food Brands talks up the sustainability credentials of its Yogi Tea brand; from the packaging it uses, right down to its ingredients.

The future for c-stores

Northern Ireland store Spar Mallusk offers retailers a look into the future of convenience with its new self-service food to go technology.
Macsween of Edinburgh has donated tonnes of surplus haggis to FareShare.

FareShare help good for planet

The FareShare charity has been explaining how its food help for the poor also prevents waste.

Tayto’s valued choice

Crisps giant Tayto has kept its PMP range of Golden Wonder sharing packs set at £1 in the face of rising inflation to help support convenience retailers.
The Cheeky Panda toilet roll

Clean the green way

Sustainable options remain important considerations for consumers across the board, even when it comes to cleaning the house.
Kallø veggie cakes

Cakes keep them coming back for more

Snack brand Kallø has added a Sea Salt & Cider Vinegar jumbo pack to its Veggie Cakes range.
Gander App scans a reduced pineapple

Cutting waste with Gander app can save cash

Food waste reduction app Gander is on the path for growth this year as the firm gets ready to roll out across Snappy Shopper delivery.
plant based babybels

Growth for snacks

Appetites for plant-based diets have been growing lately, giving retailers the perfect opportunity to reflect this in stores.

Planting some pastry options

Motivations to stick to plant-based diets will stay strong with consumers despite rising costs, says a boss at The Compleat Food Group.
Grant's haggis

Grant’s will ‘gie her a haggis’

Tinned food brand Grant’s is on a mission to make sure no one misses out on their Burns Suppers this year.

Fees for DRS producers reduced

Circularity Scotland has confirmed that the forecast producer fees for Scotland’s deposit return scheme have been reduced.