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Monday, August 8, 2022
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Tag: St Pierre Groupe

Sinking teeth into barbecue bakery

CONSUMERS got pretty good at barbecuing over the last two years, as restrictions on hospitality led to many bringing the party to their garden.
Croissant spread

Bring café culture to convenience

PANDEMIC trends continue to affect the breakfast category and retailers that react to evolving demand will see the benefit on their bottom line.
St Pierre classic burger

Stellar growth for St Pierre

St Pierre Groupe has increased its distribution in Sainsbury’s stores following a successful summer.
David Millner

Milner rises to top

DAVID Milner has taken on the role of chief executive at St Pierre Groupe, the firm behind bakery brands such as Baker Street and Paul Hollywood.
Paul Hollywood Rustic Rolls

Part-baked is on the rise

PART-baked bread products are gaining ground in the UK, according to the latest data provided by St Pierre Groupe. Nielsen value sales figures for the...
St Pierre Groupe

Breakfast is booming

St Pierre Groupe says category growth is good news for convenience retailers BREAKFAST has changed. Evolving perceptions around mealtimes and the growing popularity of breakfast...

Footy excitement fuels sales

Retailers should not underestimate the footfall and revenue potential created by Euro 2020, according to St Pierre Groupe founder Paul Baker
New healthier options

Healthy doesn’t need to be boring

With the focus on public health for much of 2020, consumers have started taking more interest in their personal health, according to Bryan Martins, category manager at Wessanen UK.

Opportunities still there for on the go

Before the lockdown, on-the-go breakfast was a promising area of growth for convenience retailers, but has Covid-19 put the brakes on growth

Start the day right in store

Some call it the most important meal of the day, but just how crucial is breakfast to convenience store success
Croissant with coffee

Opportunities still there for on the go

Firms say lockdown hasn’t killed off occasion
Pain au chocolate

One size doesn’t fit all

From a quick bite on the move to a chill start to the weekend, breakfast options bring big opportunities
Croissants and baguette

Getting bready for 2020

The last few years have seen wrapped bread decline in popularity, as people opt for more adventurous varieties.
Paul Hollywood Rustic Rolls

Baking big festive hit

Ready to bake bread sales will rise significantly this Christmas, according to the firm behind Paul Hollywood’s Ready to Bake brand.

Rise to the top of FTG

Brioche brand is going well .