Nisa has tools for Scottish expansion
Nisa retail chief Victoria Lockie is confident that the symbol group's proposition for retailers will enable it to achieve ambitious growth targets in Scotland.
Call to arms in food fraud fight
Industry key to success according to food crime unit boss Ron McNaughton
International giant with local advantages
Inernational food-to-go brand Subway reckons that, as well as delivering a service that has major consumer awareness and engagement, it provides a series of highly...
Suresite in Esso mix
SURESITE has been appointed by Greenergy to provide wetstock management across its Esso Dealer network.
Keeping abreast of redundancy rules
At the end of March, P&O Ferries hit the headlines attracting substantial outrage from politicians, trade unions and the public alike when it dismissed around 800 employees without notice, subsequently replacing them with agency workers.
A time of change – Symbol store retailing
PROBABLY the biggest business news story in recent times on the symbol store scene has been the developments at Costcutter and Palmer & Harvey.
The...
Fire and rehire is risky business
Controversial practice should be a tactic of last resort
Radioing key info
AS food retailers increase their product range, in a world where shoppers shop more frequently in a wide variety of outlets, they could find...
Appeal decision affects holidays
Ruling has consequences for accumulated holiday pay, but potential for further action means issue isn’t settled
App for slippery customers
THE Marine Conservation Society has released a seafood app which it hopes will help retailers and fish industry buyers to only choose fish from...
Sales up at Booker
BOOKER returned positive performance figures for the last quarter of 2014.
The food wholesaler said that in the 16 weeks to 2 January 2015 total...
Over 100 years of experience
GERMAN manufacturing firm Sielaff patented its first vending machine in 1887, so it has a fair bit of experience to draw on.
Chivas Brothers shares sustainability knowledge
Chivas Brothers is sharing its sustainability technology developments with others in the whisky industry in a bid to cut emissions.
New boss is on retail trail
Certas Energy UK retail director Richard Billington has set out some lofty goals for the Gulf fuel brand in Scotland
Small businesses will need more time for DRS
Adam Hardie, head of food and drink at Johnston Carmichael, chartered accountants and business advisers, looks at DRS
Energy saving fridge E-volves
IS this the most efficient open-deck dairy case on the planet? Energy innovation company, Enviroglow, claims that its E-volve system will run “up to...
