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Savouring the islands
KANTAR stats showing Scots spending more than the GB average on savoury biscuits could have something to do with our love of traditional oatcakes.
Orkney...
Plan to cash in
THE UK bakery market is huge, worth £3.8bn, and purchasing bakery products is the third most common reason that people visit c-stores, so it’s...
Massive backing for alternatives
BREAD giant Allied Bakeries is putting its money where it reckons the market’s mouth is.
It has ploughed £8.4m worth of investment into its Glasgow...
Hovis’ new marketing dawn
BREAD producer Hovis is looking to a vodka marketing legend to revitalise its marketing efforts.
The firm has formed a partnership with Philip Gladman,...
Morning eaters taking it easy
BREAKFASTS are changing, as the recessionary habit of eating a hearty meal at home before leaving for work loses its grip as the economy...
Toast of the morning
TOAST features in over half of all of the nation’s breakfasts, according to Kantar Worldpanel research. But, according to Allied Bakeries, families also like...
Food to grow?
Coffee shops, forecourts and high street bakeries have the lion’s share of food-to-go business with the multiples also grabbing their share.
Market research firm and...
Croissants on an autumn roll
AUTUMN sees a rise in the purchase of hot baked goods, according to specialist supplier Lantmännen Unibake UK.
“As temperatures drop, we see a...
Free-from – part of the everyday lunch?
FREE-from’s move to the mainstream continues with Tesco’s launch of a gluten-free sandwich range in May.
Made by specialist supplier Genius, the fillings are cheese...
Hovis slashes its carbon footprint
Bakery giant’s new renewable polythene bag to be flagged on-pack to emphasise its green credentials to consumers.
BREAD giant Hovis is lowering its packs’...
Symbol of partnership
Fascia pioneer Spar to use fortnight event to highlight its work with regional food and drink suppliers.
SCOTTISH Food and Drink Fortnight (SFDF) will be...
The nation’s finest foods
OOFT! A fiery chilli sauce, made by the tiny Island Girl company in the Borders, is just one of the Scottish products to be...
Back in the race
Convenience has been growing but some operators had to hold off on intended developments while finance was scarce. But now projects are taking off.
IT’S...
Kingsmill launches trimmer bagels
THE New York breakfast staple has been on a diet.
Kingsmill Bagel Thins, which the bakery giant claims are a category first, are noticeably...
Health on a roll
While wrapped white bread continues to decline, wholemeal and seeded loaves have seen sales increase. And brands continue to grab a bigger share in...
Wholesaler launches on-site model store
SCOTLAND’S first ever “showstore” – a fully-fitted and stocked c-store – has opened in Glasgow. Wholesaler and symbol store provider United Wholesale (Scotland) has...
