Tailored Spirits unveils new Experiments to mark landmark year
Independent whisky start-up Tailored Spirits has marked its first anniversary with the launch of four new expressions in its Experimental series.
Harder fruits
FRUITELLA has bolstered its low and no sugar range by with the launch of a sugar-free hard candy.
Finsbury launches first-to-market cake bento boxes
Speciality bakery firm Finsbury Food Group has introduced its first cake bento box brand with Little Big Cake, driving innovation in the bakery aisle.
Takes the cake
BURTON’S Biscuit Co has hitched its wagon to the teacake category with its latest piece of NPD
Carling expands with Black Label offering
Lager brand Carling has unveiled its new premium drink for its portfolio with the roll out of its new Black Label lager, providing trade-up sales opportunities.
Create your bar
Consumers can choose up to three ingredients from an eclectic list ranging from gooey brownie and tangy orange to fiery mustard and spearmint tea
Festive snacking tips from Taylors
Crisps are an absolute must-stock for retailers during the festive season and Scottish brand Taylors Snacks has been offering advice to convenience store bosses on making the most out of the category.
Red is the new black for Coca Cola’s packaging
COCA-COLA has a new look across its original recipe and zero sugar range .
New frozen range is waffly good
Birds Eye Sweet Potato Waffles are a blend of lightly-seasoned sweet potato and potato mash, that retain the recognisable grid shape of the original waffle
Shouting about health benefits
Yazoo Kids uses on-pack claims to draw the eyes of calorie-conscious parents .
Hot opportunity in the morning
Nothing hits the spot quite like a hot breakfast.
Convenience is rich with opportunity
Apprentice winner eyes expansion for cake range
Less plastic, still fantastic
Lanark-based Border Biscuits has removed 90% of the plastic from its packaging in a bid to improve its environmental credentials.
Even more choice in alcohol free
SHLOER has launched two new ranges in a big to tap into what the brand sees as a great opportunity driven by increased demand for alternatives to alcohol.
Saucing up the market
Kikkoman launches its own version of a Hawaiian delicacy .
Win with own brand
Costcutter retailers looking to spice up their food to go offer should look to the Co-op own label range .
