Marie makeover
MARIE Claire has been given a new look for the printed magazine and revamped website.
Justine Southall from publisher Time Inc said: “The new aesthetic...
Muscling in on health demand
THE biggest Scottish dairy firm Graham’s the Family Dairy says it’s always looking for opportunities to innovate and, with demand for healthier choices in...
Family meals for a fiver
WHOLESALER and symbol groups Nisa is helping parents feed their families on a budget with a new £5 meal deal.
The promotion, which launched recently,...
The power season
With the Christmas run-in just around the corner what should retailers know about developments, trends and merchandising in the batteries market?
BATTERY sales are growing...
Cider goes spicey
SWEDISH cider brand Rekorderlig is to launch a Spiced Plum flavour.
The limited edition will replace the brand’s Winter Cider, which was launched in 2009.
The...
Breaded range makes the changes
FOOD producer Moy Park has relaunched its breaded product range - Moy Park Chicken Kievs, Goujons and Nuggets.
Grant Ferrier, director of sales for Moy Park...
Bread giant on the pulse
BAKERY firm Warburtons has added a new protein range to its portfolio.
Baked using pulses and grains, the new range includes high-protein bread, rolls, wraps...
Cheestrings set to mix it after school
CHILLED foods specialist Kerry Foods is adding to its Cheestrings brand portfolio with the launch of Scoffies, a range of three-in-one snacks designed to...
Pots of demand
Scottish dairy brand Rowan Glen has launched two new ranges of high-protein yogurts that feature zero added sugar.
Commercial manager Donny Gillies said: “The Pots of...
Bags of fright for big night
CONFECTIONERY giant Perfetti Van Melle has released themed packs for Halloween.
Chupa Chups Spooky Pizza is covered in jelly snakes and spiders and has a...
Strength in ads
MUSTARDS, condiments and packet mixes brand Colman’s has launched new TV and print ads.
Each ad shows a scenario where a mustard fan unexpectedly overdoes...
Bags more gum choice
WRIGLEY has added a new on-the-go pack to its Extra sugar-free gum range, with the launch of a re-sealable 21-piece hanging bag.
Peppermint and Spearmint...
The breakfast breakthrough
Bake-off firm says dual-site with coffee to boost morning sales
SANDWICHES and hot and cold prepared foods form the backbone of some of the best...
Breakfast making a break?
WINTER is coming, and not just in the fantasy TV series Game of Thrones.
The colder months are usually good ones for sales of...
Sauce of health
ITALIAN cooking brand Napolina has launched two no-added-sugar pasta sauce ranges.
The 500g Family range includes Tomato & Hidden Veg, Bolognese, and Sauce for Meatballs.
The...
More than just toast
WHAT is breakfast without toast? For many people, rushing out to face the day, toast, apparently, is essential. But, according to Allied Bakeries, while...
