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One billion in sales for FTG
Research firm finds category in rude health
THE food-to-go market has broken the £1bn barrier according to the latest figures from Kantar Worldpanel, with shoppers...
It’s time to spice up your food to go
Customers seeking more from stores, firms say
Food to go is a key component of many a retailer’s business, with an attractive offer having the...
SG workSHOP: Category management: Warburtons, Scotfresh Cardonald and Denny
Our four-page SG workSHOP special looks at how Warburtons can transform a convenience retailer’s wrapped bakery sales with the implementation of a bakery category...
Make sense of snacking
Firms offer advice on broad category
WHEN it comes to lunch, today’s consumer is faced with more choices than ever before, but so many SKUs...
It’s not free from quality
WARBUTONS’ Newburn Bakehouse brand has expanded its range of artisan loaves with the launch of a new free-from variant.
The 400g Free From Tiger Artisan...
Shoppers strike gold at Scotmid
Scotmid Co-operative store in Pilrig kicked off its new range of local produce and marked the occasion by dishing out 50 golden tickets to...
Sweet sales for pastry treats
IN-store bakery brand Country Choice says the baked confectionery segment is growing due to the rise in out of home consumption, snacking on the...
Little and often is the key
BAKERY is the second most frequently bought category in c-stores, according to Aryzta Food Solutions, and it says in-store bakery shoppers spend 70% more...
Making it on to most lists
BREAD appears on more shopping lists than any other product, says Warburtons, quoting Shopper Intelligence research from 2016.
It says wrapped white bread continues to...
Right up for a challenge
Scotmid eyeing success despite market troubles
EDINBURGH-based independent co-operative Scotmid saw its trading profit drop by £5.3m despite an increase in turnover for the year...
Head to the hills
Championing fresh produce, food to go and its partnerships with local butchers and bakers the fifth store for Eros Retail, Greens of Tillicoultry has...
Seasons of change
RETAILERS should change their bakery fixtures to suit the seasons – that is the advice from Aryzta Food Solutions.
Retail commercial manager Vincent Brook said:...
A world of difference
Scottish Grocer speaks to three leading retailers to learn their approach to biscuits and cakes
BISCUITS have become an everyday treat for Scots and recent...
Aiming for an extra challenge
CONVENIENCE retailing entrepreneur Harris Aslam has set his sights on a new challenge, with plans to open a new store at the site of...
Scottish Grocer Awards 2017 Winners and Highly Commended finalists
Local retailers from across Scotland were honoured last night at the Scottish Grocer Awards 2017.
The event, the biggest awards programme of its type in...
Scots buy more bread
SCOTTISH shoppers make on average two trips a week to buy bread products which is 10 more trips over the course of the year...
