Tag: Scotland Food & Drink

The winners of the Scotland Food & Drink Excellence Awards take to the stage to celebrate their success.

Scotland Food & Drink Excellence Awards provide inspiration

Scottish convenience retailers looking to promote the nation's produce in-store should check out the winners of last night's Scotland Food & Drink Excellence Awards.
Two people stand outside a Scotmid store, one person holds a sign for the Scotmid Scottish Favourites Competition while the other holds a basket filled with Scottish produce.

Scotmid Scottish Favourites returns

Convenience retail chain Scotmid Co-op and Scotland Food & Drink have brought back the Scotmid's Scottish Favourites Competition for 2024.
The Scotland Food & Drink Partnership’s Net Zero Commitment Programme's Business Support Research Survey aims to cover the industry's entire supply chain.

Net Zero survey open for Scottish food and drink firms

The Scotland Food & Drink Partnership’s Net Zero Commitment Programme has launched an industry-wide Business Support Research Survey and is urging firms across the sector to take part.
Turadh Distillery boss Anna Robertson, Scottish Rural Affairs Secretary Mairi Gougeon and Scotland Food & Drink chief exec Iain Baxter at the launch of the first Scotland Food & Drink September.

First Scottish Food & Drink September launched

ScotGov minister Mairi Gougeon has launched the inaugural Scottish Food & Drink September – extending the traditional fortnight-long event to a full four weeks.
Stephanie Pritchard, head of UK supplier development at Scotland Food & Drink.

Event offers retail insights for producers

An exclusive event giving producers insights for retail strategies and key themes driving grocery trading is being delivered by Scotland Food & Drink on 17 September in Edinburgh.
SFD's new handbook offers some key insights into the journey towards net zero.

A handy guide to eco advice

Scotland Food & Drink has unveiled the next step in its sustainability commitment with its new Navigating Net Zero Handbook.
Mo Razzaq, national president of the Fed.

Convenience in brief | The Fed, Jisp, Scotland Food & Drink

Scottish Grocer highlights three stories that tell convenience retailers about the latest developments and news from the Fed, Jisp and Scotland Food & Drink.

Asda heads sponsorship at Scotland Food & Drink event

Major supermarket chain Asda has been announced as the headline sponsor for Scotland Food & Drink's inaugural Excellence Summit event.

Strength to be found in Scotland’s food & drink

Scotland Food & Drink's new Showcasing Scotland 2024 event could potential have raised over ÂŁ70million for the sector with interest from global markets.

Showcase for Scotland’s strengths globally

Over 100 international buyers have descended on Edinburgh as part of Scotland Food & Drink's 'Showcasing Scotland 2024' event.

Scottish Food & Drink Fortnight kicks off

Scottish Food & Drink Fortnight returns for its 14th year as Scotland Food & Drink aims to boost up more local produce over the fortnight.

Where is Scotland left on DRS?

Questions remain about the future of Scotland's deposit return scheme as retailers look for compensation over expended costs to install and run machines.

Awards celebrate Scottish food & drink excellence

The Scotland Food & Drink Excellence Awards 2023 take place in September of this year to celebrate the very best of the Scottish food and drink sectors.
Rural affairs secretary Mairi Gougeon.

ÂŁ190k boost for Go Local

The Scottish Government has approved the fourth phase of the Go Local scheme aimed at encouraging c-stores to stock up on Scottish produce.
Scotland Food & Drink industry conference

All together for food and drink

Leading lights of the Scottish food and drink industry are set to come together in Edinburgh this month for the Scotland Food & Drink industry conference.
FDF Scotland’s Joanne Burns and Aldomak.

Reformul8 Challenge Fund boosts Scottish food firms

The Reformul8 Challenge Fund from FDF Scotland will support Scottish food manufacturers to make healthier products by reducing salt, fat and sugar content.