DR. Oetker has launched its first vegan pizza.
The Ristorante Pizza Margherita Pomodori has a thin, crispy base and is topped with a tomato sauce, a melted grated pizza topping, sun-dried and cherry tomatoes and a basil “pesto-style” garnish.
Josephine Skinner, senior brand manager at Dr. Oetker, said: “After testing with a panel of Vegans and Flexitarians, they found that the final formula ensures Vegan Margherita Pomodori provides a great vegan pizza delivery.”
