Triple win for Glebe Farm Foods range of products
FREE-FROM foods firm Glebe Farm Foods has celebrated a hat-trick of wins at the 2025 Free From Food Awards.
The sustainability-focused producer took home two Gold Awards for its product range as well as the highly coveted Special Award for Sustainability in recognition of the quality, innovation and integrity behind its PureOaty range.
The family’run’s brand PureOaty secured to Gold gongs during the event for its Porridge Oats and Tea-riffic Oat Drink. The Porridge Oats took home the top palce in the Breakfast & Morning Goods category as judges praised the product as “jumbo oats with great flavour that don’t go mushy”.
Meanwhile, the recently launched Tea-riffic Oat Drink earned a Gold in the Milk Alternatives category, impressing judges who said “finally, an oat drink made for tea – and it really works”.
PureOaty Tea-riffic Oat Drink rolled out to the market in late summer 2024 and looked to craft a plant-based milk option especially for hot beverage consumption.
And the winning streak didn’t end there – Glebe Farm Foods took home the prestigious Special Awards for Sustainability which recognised the firm’s outstanding commitment to environmental responsibility.
Judges commended the brand’s fully field-to-pack model, where 100% British gluten free oats are grown, milled and packaged on-site at the family farm in Camridgeshire, helping to keep food miles low and transparency high.
Philip Rayner, managing director and founder of Glebe Farm Foods, said: “Winning two Golds and the Sustainability Award is a fantastic result and a huge credit to the team.
“These accolades reflect our focus on quality, our passion for creating inclusive food and drink and our commitment to doing things the right way – for both people and the planet.”
