Penrhos Gin unveils new Wonky Strawberry Gin flavour

Penrhos Gin marks limited edition variant in time for Wimbledon season

CRAFT distiller Penrhos Gin has unveiled a limited-edition variant to its range with the new Wonky Strawberry Gin, made entirely from misshapen and surplus strawberries.

The limited-edition spirit aims to transform these “imperfectly perfect” strawberries that were destined for waste from the Penrhos farm into a premium end gin product.

The gin distiller reckons the new addition to the line-up will be the perfect accompaniment for the summer months, especially as Wimbledon season gets underway.

And, as a pairing for this, the firm has rolled out a new signature Strawberry Gin & Cream cocktail recipe, designed specifically for the tennis tournament – the recipe for which can be found at the end of this article.

The limited-edition Penrhos Strawberry Gin is available in the brand’s award-winning recycled aluminium 700ml bottles now, with an RRP of £30. A limited 3,000 bottles will be produced in 2025.

Harriet Evans, co-founder of Penrhos Gin, said: “We’re proving that sustainability and sophistication aren’t mutually exclusive. Every bottle of our limited-edition Strawberry Gin saves approximately 100g of strawberries from waste, while delivering an exceptional and delicious gin drinking experience.

“With cocktails set to dominate tennis season in the UK this year for the under-35s, we’re offering consumers a delicious way to be part of the revolution.

“Our Strawberry Gin recipe has been perfected over the last year and the final recipe has been selected by our Penrhos Gin Taste Panel made up of members of the British public.”

Penrhos Strawberries & Cream Cocktail

Method:
Combine the ingredients in a cocktail shaker and shake with ice. Serve in a rocks glass over crushed ice.