Global flavours rolled into Highlands oats
ORGANIC foods brand Clearspring has launched its first range of grab-and-go snacks with a trio of Organic Oat Biscuits, featuring a range of international flavours.
Made by an artisanal family bakery in the Highlands, the three flavours consist of Miso Maple, Matcha and Sweet Date and have been made using the finest organic Scottish wholegrain oats and organic ingredients to help ensure an authentic flavour.
Each pack feature six biscuits with an RRP of £1.49, and are available to the convenience channel. Further to this, each 40g pack is fully recyclable.
Maria Dawson, managing director at Clearspring, said: “These sweet biscuits are a first for Clearspring and we wanted to launch something special. We have been working with our producer for nearly two years to perfect these flavours, which are unique, sweet and internationally inspired.
“The range has something for everyone, with each offering its own delicious flavour profile. We are also proud that we are offering a sweet-treat range that is made using wholegrain oats, is organic, is minimally processed whilst being refined sugar free, high in fibre and plant-based.
“Our new Organic Oat Biscuits are also a delicious and convenient way for us to take consumers on a journey of discovery, especially those who are new to authentic Japanese Miso and Matcha.”
