WHITE Claw has expanded its UK portfolio with the launch of a new mango variant in time for the summer.
White Claw Mango is a mix of sparkling water and triple distilled alcohol infused with mango.
The gluten-free seltzer has an ABV of 4.5% and is described as having “a delicate, subtle flavour, providing the right balance of tropical fruit with pure refreshment.”
It is also free of artificial sweeteners.
A spokesperson for White Claw said: “Using only sparkling water blended with triple distilled alcohol and a hint of natural Mango fruit, it provides much-needed refreshment and previews the taste of summer to brighten up a grey February, reminding us of the long sunny days spent outside which we’ve all been craving. Best served cold, straight from the can with no artificial sweeteners and low in calories, it’s the go-to choice for a feeling of summer anywhere, anytime.
“Served cold, White Claw Mango has a delicate, subtle flavour, providing the right balance of tropical fruit with pure refreshment.”
